Regula Ysewijn with Aunty Betty’s ginger...

Kate Young shares her recipe for the festive Swedish dish. 

Claire Thomson shares a seasonal recipe for a midweek meal. 

Marie Mitchell shares her recipe for Roti. A staple of Indio-Caribbean cooking. 

<p>Paula cooks Gingerbread with Spiced Plums and Red Wine</p> 

Gingerbread 75g butter + extra for buttering 100g dark muscovado sugar 100g golden syrup 35g crystallized ginger roughly chopped 50ml whole milk 1 egg 2 teaspoons ground ginger 150g self raising flour Icing sugar to dustLightly butter a cake tin and dust with flour, shaking off t ... Show More

<p>Paula's recipe for yule log with mulled fruit cream</p> 

<p>A tasty festive treat.</p> 

Cinnamon rolls with homemade mincemeat 

<p>A family favourite dessert</p> 

<p>Delicious ingredients help create the perfect Easter dish.</p> 

Gareth Mullins has a recipe for chicken, ham, and leek pie with glazed carrots – a back-to-school comforter! 

<p>Some tasty treats to get into the mood for the festive season</p> 

<p>Paula serves up an early festive treat.</p>