Yule Log With Mulled Fruit Cream

Recipe4 mackerel filleted, pin bones removed and trimmed ( ask your fishmonger) Oil for brushing Seasalt for seasoning Heat your barbecue or a hot pan ( if you’re worried the pan might stick, line the bottom with parchment paper). Brush the skin with oil and season with salt. Pla ... Show More

Recipe Salsa verde Handful basil Handful parsley Handful mint leaves 2 cornichon chopped 4 capers 1 teaspoon Dijon mustard 1 tablespoon white balsamic or lemon juice 75ml olive oil Salt and pepper to tasteBlend together500g lamb leg steaks Oil for rubbing Seasalt 500g baby potato ... Show More

RecipeSalsa verde:Handful basil Handful parsley Handful mint leaves 2 cornichon chopped 4 capers 1 teaspoon Dijon mustard 1 tablespoon white balsamic or lemon juice 75ml olive oil Salt and pepper to tasteBlend together500g lamb leg steaks Oil for rubbing Seasalt 500g baby potatoe ... Show More

Signe Johansen shares her recipe for a festive punch. 

Kate Young shares her recipe for the festive Swedish dish. 

Signe Johansen makes one of her favourite winter warmers, Tripple Cherry Gløgg. 

Yotam Ottolenghi and Helen Goh share their recipe for a seasonal showstopper. 

Regula Ysewijn’s shares a delicious recipe for gingerbread from Cumbria. 

Clodagh McKenna shares her seasonal recipe for Kale, Bean and Winter Roots Soup 

Chetna Makan's twist on a traditional recipe 

A surprise holiday treat with chefs Elena P. Craig and Kristen Mulrooney from Gilmore Girls: The Official Cookbook.See omnystudio.com/listener for privacy information. 

<p>This week is all about CHRISTMAS PUDDING! The history, the etiquette and the recipe! Enjoy and be sure to share with a friend!</p> 

Turkey, trimmings, and sampling snacks with Santa…See omnystudio.com/listener for privacy information.