Chef and author Sam Parish is back with us after having her second baby in September last year. This week she's sharing a great recipe for a pesto you can make and store in the freezer, all ready to go when you want a delicious and healthy home made pasta. You can find out how to make this recipe at home here.
Apr 2025
Sexy, Saucy and Totally Eden: Tahini Baby Has Arrived, with Eden Grinshpan
This week on SUPERWOMEN, I’m joined by my longtime friend, the host of “Top Chef Canada” and Food Network alum Eden Grinshpan, for a lively conversation on creativity in the kitchen and beyond.You might know Eden from her time on television or her much loved cookbooks, “Eating Ou ... Show More
43m 40s
Feb 2021
300: Plat du Jour - French Dinners Made Easy w/Susan Herrmann Loomis
France, food, seasonally fresh produce. American expat cookbook author Susan Herrmann Loomis has just released a new cookbook and it is good. Deliciously good. Plat du Jour: French Dinners Made Easy was just released on January 12th, and I excitedly welcomed it into my cookbook l ... Show More
36m 43s
Jul 11
829: Summer Cooking with Abra Berens and Chef Jiho Kim
This week, it's all about keeping cool and carrying on in the kitchen. First up , chef, farmer, and cookbook author Abra Berens joins Francis to take your calls about how to best use our summer produce. She’s full of ideas for all that zucchini, btw! Abra is the author of three w ... Show More
49m 40s
Oct 2024
Food Network Star Sunny Anderson Always Has Cookies On Tap
Katie talks with her Food Network co-host of The Kitchen, Sunny Anderson. They reminisce about their audition for the hit series, in which they had to give a how-to on making peanut butter and jelly sandwiches. The two share more hilarious and heartfelt memories on the show, incl ... Show More
40m 20s
Jan 2025
How to: Karima Hazim on how to cook for a crowd
Whether we like it or not, some of us will have to host friends and family at home this holiday season. Karima Hazim, co-author of cookbook Sofra: Lebanese Recipes to Share, takes Reged Ahmad through her essential hacks for putting on a spread to impress – without the stress You ... Show More
24m 7s
Oct 2024
Michael Twitty’s Kosher Soul
Writer and historian Michael Twitty share the stories and foods of the African and Jewish diasporas. Plus, we explore the wide world of breakfast cereals with Gabe Fonseca, make spaghetti with parsley pesto and consider the apple with Dan Pashman. (Originally aired September 8, 2 ... Show More
49m 53s
Oct 2024
Damian Lewis, an autumnal risotto and an Old Fashioned
Damian Lewis grew up in North London and, after a spell in boarding school, returned to the city to study acting at the Guildhall School of Music and Drama. He began his career with the Royal Shakespeare Company before transitioning to television. Damian’s breakout role came in B ... Show More
38m 27s