De plato de lujo en la Edad Media, la pasta se convirtió en el siglo XVII en la base de la alimentación del pueblo de Nápoles para terminar convertido en uno de los alimentos más populares del mundo
Mar 2024
Medieval Origins of Italian Food
For a thousand years, Italy’s cities have been magnets for everything that makes for great eating: ingredients, talent, money and power. Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers.
In this episode of Gone ... Show More
36m 21s
Feb 2023
What's the best pasta shape?
Spaghetti, penne, farfalle, gnocchi, lasagna – just a few of the 300-plus shapes of pasta in existence. And there are some very strong opinions about them. This Italian staple is one of the world’s most popular foods and one of the most versatile. In this programme, Ruth Alexande ... Show More
33m 54s