The unexpected evolution of Italian food can serve as a tantalising doorway into some of the greatest moments of Italian history: from medieval monarchs, murdered popes, and the Renaissance, to secret societies, and Mussolini’s fascist propaganda. Yet the history of Italian food is also riddled with myths and ambiguities, particularly the rustic, romantic id ... Show More
Yesterday
706. Queen Victoria’s Revenge: Storming the Citadel (Part 2)
Who was Lieutenant Napier, the man set out to rescue the European hostages held by Emperor Tewodros II? How did he plan to attack the emperor’s fortress, Magdala? And, did they manage to successfully escape Abyssinia? Join Dominic and Tom as they conclude the story of one of the ... Show More
1h 13m
Sep 13
705. Queen Victoria’s Revenge: The Mad Emperor of Abyssinia (Part 1)
Who was Emperor Tewodros II, the colourful and controversial Emperor of Abyssinia? Why did he brutally imprison a number of British emissaries, and how did Queen Victoria respond? And, how would this spark one of the most ambitious expeditions undertaken by the British Empire…? J ... Show More
1h 10m
Sep 9
704. Roman Civil War: Master of the Republic (Part 4)
Who was Gaius Marius’ son, and how did he set out to bring down his father’s rival, Sulla? Which two rising stars in Sulla’s faction, Crassus and Pompey, would go on to bring down the Republic, with Julius Caesar? And, how did a momentous battle in the East see Sulla elevated to ... Show More
1h 10m
Mar 2024
Medieval Origins of Italian Food
<p>For a thousand years, Italy’s cities have been magnets for everything that makes for great eating: ingredients, talent, money and power. Italian food is city food, and telling its story means telling the story of the Italians as a people of city dwellers.</p><br><p>In this epi ... Show More
36m 21s
Apr 2016
A History of Pizza Live at C2E2
<p>Pizza-like foods go way, way back in history, long before we associated the delicious dish with Italy. How did pizza's pedigree develop, and how did it get to its second home in the U.S.?</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork ... Show More
50m 17s
Sep 2024
The Ridiculous, Murky Origins of Pasta, Part Two: From Myth to the Modern Day
Today pasta is a worldwide phenomena, and the story of pasta's spread is, in a very real way, also a study of global trade and civilization. Tune in to part two of this week's two-part series as Ben, Noel and Max explore the continuing evolution of pasta. (Spoiler: people are sti ... Show More
36m 46s
Sep 2024
The Ridiculous, Murky Origins of Pasta, Part One: Basic Ingredients, Delicious Results
Pasta is amazing. But where does the concept come from? In part one of this week's two-part series, Ben, Noel and Max delve into the origin of a simple series of ingredients -- and discover there's a lot more to the story.See omnystudio.com/listener for privacy information.
33 m