In Episode #169 I sit down with Paul Shapiro, author of Clean Meat and the CEO and Co-Founder of The Better Meat Co, to chat about the future of food.
Specifically we discuss:
- The problems with our existing food system that need addressing
- What clean meat is
- The various names used to describe clean meat
- Where the industry is currently at
- Precision fermentation
- What mycoprotein is
- How mycoprotein is produced
- The nutrient profile of mycoprotein
- and much more
Hope you enjoy this conversation as much as I did.
Resources:
Nutrikynd:
Use code PLANTPROOF at checkout to get 15% off your order of
Nutrikynd's Essential 8 - the multi nutrient supplement perfectly formulated to compliment a plant-rich diet.
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Simon Hill, Nutritionist, Sports Physiotherapist