Nov 18

Mai Pham: The Reality of Growing Up on YouTube and Becoming an Entrepreneur - BTSP #76

A true heart to heart with Mai Pham! Today we're talking about the ups and downs of starting a successful YouTube channel, dealing with the growing pains of adulthood & starting your own business, and of course, announcing the NAMI x ALCHEMAI pop-up this weekend Nov 22 & 23rd, 20 ... Show More

55m 30s

Nov 4

GIVING YOU GUYS OUR HONEST ADVICE - BTSP #75

you guys DM'ed us your situations & we're giving our opinions! (toxic friends, setting boundaries, work life balance, asking someone out, and more!) Thanks to our sponsors: Don’t miss out on early Black Friday deals. Head to https://Wayfair.com now to shop Wayfair’s Black Friday ... Show More

53m 8s

Oct 21

Minecraft, Matchas, and our Girls Trip through Asia - BTSP #74

we have an excess of things to talk about this week! the girls had an epic trip to japan, korea, and HK!! and ashley’s birthday is on thursday! :D Watch the video version on YouTube: https://www.youtube.com/@beautifultwinsisterspod Follow us on IG: https://www.instagram.com/beaut ... Show More

1h 9m

Sep 2024

Getting Cultural Appropriation in Food right, and how to learn instead of steal from traditional cooking methods with Mallika Basu

Mallika Basu is one of my absolute favourite people in food. Not only is she hilarious, she’s a writer, commentator and board adviser in food, drink and hospitality with two published cookbooks (Miss Masala: Real Indian Cooking for Busy Living and Masala: Indian Cooking for Moder ... Show More

47m 5s

Sep 25

What's Cooking?

In contemporary cookbooks—and in the burgeoning realm of online cooking content—there’s often a life style on display alongside the recipes. Samin Nosrat is a fixture of this landscape, and her new book, “<a href="https://www.amazon.com/Good-Things-Recipes-Rituals-Cookbook/dp/ ... Show More

48m 24s

Mar 2025

La cuisine marocaine simple à la maison

Chaque samedi, Laurent Mariotte et son invité vous livrent conseils, trucs et astuces autour de la gastronomie et l'alimentation. Un éclairage utile sur l'art du bien-manger. Aujourd'hui, tout savoir sur la cuisine marocaine avec Marilou Berry.Hébergé par Audiomeans. Vi ... Show More

18m 33s

Nov 2024

Take a Break with Home Cooking

Deb and Kenji are taking a break this week. Please enjoy this classic episode from Home Cooking, our fellow Radiotopia show about food.****************************** According to our callers, a big part of Thanksgiving seems to be making food for your loved ones that you only kin ... Show More

55m 5s

Jul 2025

Nutriton Hacks From Sarah Williams of @NutritionalSarah

Join us as we explore "Nutrition by Addition" with Sarah Williams, a registered dietitian and creator of the Nutritional Sarah brand. Discover how to embrace a non-diet approach, focusing on adding nutrients rather than restricting foods. Learn practical tips for balanced meal ... Show More

38m 13s

Mar 2025

Queer Eye’s Antoni Shares the Surprising Ways That Food Can Change Your Life

This week, JVN and Antoni Porowski serve up a delicious conversation on the intersections of food, identity, and personal growth. From Antoni’s culinary journey to the ways food connects us to our past, present, and future, they explore how what we eat can reflect who we are. Ant ... Show More

40m 21s

Apr 2021

Cookbooks, Country Music, and Creativity with Martina McBride

When you’re a kitchen newbie, it can feel a little intimidating—and even overwhelming—to figure out how to put a good meal together, especially if you’re just asking yourself questions like, “What the heck is oregano, anyway?” But we all start somewhere, even world-renowned count ... Show More

48m 43s

How to ACTUALLY start cooking at home (+...