#439: What if your baby has an allergic reaction to a food? The only way to know if your baby is allergic is to offer them that food…but there are some safety guidelines you want to know about.
In this episode we’ll look at the recent research and updated guidelines that support early introduction of potentially allergenic foods and then how to safely prepa ... Show More
Jul 22
How Do Vegan Families Introduce Potentially Allergenic Foods? with @plantbasedjuniors Alexandra Caspero, MS, RD and Whitney English, MS, RD
#127: Thinking about raising your baby on a vegetarian or vegan diet? Wondering if it’s possible to do baby-led weaning without meat? In this episode, I’m joined by registered dietitians Alexandra Caspero and Whitney English of Plant-Based Juniors, authors of The Plant-Based Baby ... Show More
37m 32s
May 2021
Exploring the Eczema & Food Allergy Risk Link with Rebecca Hartman, MD MPH
#129 Did you know that varying degrees of eczema in your baby can impact food allergy risk? In this episode dermatologist, BLW and food allergy mom Rebecca Hartman, MD, MPH is joining me to talk about how eczema and food allergy risk are linked. Dr. Hartman is part of the Evere ... Show More
24m 59s
Aug 2020
Temperature: Should I Serve My Baby's Food Hot, Cold, Room Temp...Does it Matter?
#51: Ever wonder if there is a right (or wrong) temperature that the food you offer your baby should be? In this episode, we’re looking at which foods babies can have frozen, cold, room temperature and warm. We’ll also cover some basic food safety precautions regarding temperatur ... Show More
16m 17s