The May issue of Bon Appetit celebrates all things beverages — from recipes that use vodka in unconventional ways to 15 cocktails you can make with just 5 bottles of booze. So here on Dinner SOS, we're joining the party! Shilpa joins Chris for a deep dive into the issue's cocktail recipes and a mailbag full of listener questions about alcoholic and non-alcoh ... Show More
Jul 7
BA Bake Club: Tiny Tomato Galettes
This month, the Bake Club welcomes its first ever guest recipe developer, Test Kitchen Editor Rebecca Firkser, to discuss her recipe for the oh-so-cute Tiny Tomato Galettes. (For the uninitiated, explains Rebecca, a galette is just “a freeform open-faced pie” filled with… well, w ... Show More
45m 5s
Dec 2021
Advent Calendar: Christmas Drinks
Did you know, there are other drinks available than Gin and Dubonnet? Shocked? Yes, we were too. William and Jordan try their best to discuss other drinks in today's fifteenth episode of the Advent Calendar.If you want to get involved you can email us, and for more Sexted fun sig ... Show More
12m 27s
Oct 2016
Tiki, Disney World & Crazy Garnishes
Join us this week as Bartender at Large heads to one of the the best tiki bars in the world, Lost Lake. Paul McGee (Lost Lake, Milk Room, The Whistler) and Erin Hayes (Lost Lake, Aviation Gin, Perennial) are two of the creative minds behind the bar's success, and naturally they h ... Show More
38m 13s