Jan 19
Malcolm Harris, "Palo Alto: A History of California, Capitalism, and the World" (Little, Brown, 2023)
Palo Alto is nice. The weather is temperate, the people are educated, rich, healthy, enterprising. Remnants of a hippie counterculture have synthesized with high technology and big finance to produce the spiritually and materially ambitious heart of Silicon Valley, whose products ... Show More
1h 1m
Jan 18
Laurie Parsons, "Carbon Colonialism: How Rich Countries Export Climate Breakdown" (Manchester UP, 2023)
Climate change is devastating the planet, and globalisation is hiding it. Laurie Parsons's book Carbon Colonialism: How Rich Countries Export Climate Breakdown (Manchester UP, 2023) opens our eyes. Around the world, leading economies are announcing significant progress on climate ... Show More
44m 38s
Jan 17
Gonzalo Lizarralde, "Unnatural Disasters: Why Most Responses to Risk and Climate Change Fail But Some Succeed" (Columbia UP, 2021)
Unnatural Disasters: Why Most Responses to Risk and Climate Change Fail But Some Succeed (Columbia UP, 2021) offers a new perspective on our most pressing environmental and social challenges, revealing the gaps between abstract concepts like sustainability, resilience, and innova ... Show More
45m 23s
Apr 2023
John Moody on Practicing Regenerative Agricultural Judo
David Gornoski is joined by author, farmer, and speaker John Moody who tells the story of how he was able to heal his ulcers and discover regenerative agriculture. The conversation also covers the federal government's war on local farming, how government regulations are skewed to ... Show More
49m 36s
Jul 2023
Sarah L. Hall, "Sown in the Stars: Planting by the Signs" (UP of Kentucky, 2023)
"To everything there is a season, and a time to every purpose under the heaven: a time to be born, and a time to die; a time to plant, and a time to pluck up that which is planted."—Ecclesiastes 3:1–2
The Appalachian region is deeply rooted in customs that have been handed down f ... Show More
54m 36s
Apr 2021
The Black Farmer Movement Battling History to Return to the Land
Agriculture was once a major source of wealth among the Black middle class in America. But over the course of a century, Black-owned farmland, and the corresponding wealth, has diminished almost to the point of near extinction; only 1.7 percent of farms were owned by Black farmer ... Show More
26m 1s
Dec 2023
Jesse Dart, "Feeding the Hustle: Free Food & Care Inside the Tech Industry" (Lexington Books, 2022)
Food is increasingly a subject of interest in social sciences: how we cook, consume, and share food is relevant to our social lives. In Feeding the Hustle: Free Food & Care Inside the Tech Industry (Lexington Books, 2022), Jesse Dart draws on ethnographic fieldwork to consider th ... Show More
53m 41s
Dec 2023
Jesse Dart, "Feeding the Hustle: Free Food & Care Inside the Tech Industry" (Lexington Books, 2022)
Food is increasingly a subject of interest in social sciences: how we cook, consume, and share food is relevant to our social lives. In Feeding the Hustle: Free Food & Care Inside the Tech Industry (Lexington Books, 2022), Jesse Dart draws on ethnographic fieldwork to consider th ... Show More
53m 41s
May 2024
Cathy Stanton, "Food Margins: Lessons from an Unlikely Grocer" (U Massachusetts Press, 2024)
An anthropologist walks into a grocery store—no that’s not the start of a joke, that’s the true story of how Cathy Stanton came to be involved with Quabbin Harvest, a food co-op in the former mill town of Orange, Massachusetts.
Part memoir and part history, Stanton’s new book Fo ... Show More
44m 31s
Mar 2023
Adam Sowards, "Making America's Public Lands: The Contested History of Conservation on Federal Lands" (Rowman & Littlefield, 2022)
Over one quarter - some 640 million acres - of the United States consists of public land owned, not privately, but by the federal government, much of it in the American West. University of Idaho professor emeritus of history Adam Sowards explains why in his new book, Making Ameri ... Show More
51m 34s
Since the late 1970s, Right to Farm Laws have been adopted by states across the US to limit nuisance lawsuits against farmers engaged in standard agricultural practices. But who really benefits from Right to Farm Laws? And what can be done to promote real agricultural, rural, and environmental justice? Empty Fields, Empty Promises: A State-By-State Guide to ... Show More
