"To everything there is a season, and a time to every purpose under the heaven: a time to be born, and a time to die; a time to plant, and a time to pluck up that which is planted."—Ecclesiastes 3:1–2
The Appalachian region is deeply rooted in customs that have been handed down for generations. "Planting by the signs," a practice predicated on the belief tha ... Show More
Today
Jenny Linford, "Repast: The Story of Food" (Thames & Hudson, 2025)
Our insatiable appetite for creativity in the kitchen – or around the open fire – is reflected in the fascinating array of objects explored in this book. Authored by food writer Jenny Linford in consultation with curators from the British Museum, Repast: The Story of Food (Thames ... Show More
49m 19s
Nov 20
Pyet DeSpain, "Rooted in Fire: A Celebration of Native American and Mexican Cooking" (HarperOne, 2025)
Chef Pyet DeSpain joins the New Books Network to discuss her new cookbook, Rooted in Fire: A Celebration of Native American and Mexican Cooking (HarperOne, 2025). Drawing from her Potawatomi and Mexican heritage, DeSpain shares recipes that connect past and present, including b ... Show More
50m 45s
Nov 18
Dorie Greenspan, "Dorie's Anytime Cakes" (Harvest, 2025)
Beloved baker and five-time James Beard Award winner Dorie Greenspan joins the New Books Network to discuss her new cookbook, Dorie’s Anytime Cakes (Harvest, 2025), a warm, inviting collection designed to slip easily into everyday life. From celebration-worthy showstoppers to s ... Show More
54m 34s
Jul 2018
Courtney Fullilove, “The Profit of the Earth: The Global Seeds of American Agriculture” (U Chicago Press, 2017)
The Profit of the Earth: The Global Seeds of American Agriculture (University of Chicago Press, 2017) examines the social and political history of how agricultural knowledge was created in the 19th century. Over the course of the 19th century, rural America transformed into the ... Show More
37m 5s
Jan 2024
Loka Ashwood et al., "Empty Fields, Empty Promises: A State-By-State Guide to Understanding and Transforming the Right to Farm" (UNC Press, 2023)
Since the late 1970s, Right to Farm Laws have been adopted by states across the US to limit nuisance lawsuits against farmers engaged in standard agricultural practices. But who really benefits from Right to Farm Laws? And what can be done to promote real agricultural, rural, and ... Show More
50m 22s
Jun 2016
Sarah Wald, “The Nature of California: Race, Citizenship, and Farming since the Dust Bowl” (U. of Washington Press, 2016)
The California farmlands have long served as a popular symbol of America’s natural abundance and endless opportunity. Yet, from John Steinbeck’s The Grapes of Wrath and Carlos Bulosan’s America is in the Heart to Helena Maria Viramontes’s Under the Feet of Jesus, many novels, pla ... Show More
58m 47s
May 2024
Cathy Stanton, "Food Margins: Lessons from an Unlikely Grocer" (U Massachusetts Press, 2024)
An anthropologist walks into a grocery store—no that’s not the start of a joke, that’s the true story of how Cathy Stanton came to be involved with Quabbin Harvest, a food co-op in the former mill town of Orange, Massachusetts.
Part memoir and part history, Stanton’s new book Fo ... Show More
44m 31s
Nov 2022
A Meteorite Hits Ann Hodges
November 30, 1954. At about 12:45 in the afternoon, a space rock comes plummeting through the roof of a house in Sylacauga, Alabama. It bounces off a standup radio, ricochets around the living room, and collides with the thigh of Mrs. Ann Hodges, who’s been napping on the couch. ... Show More
37m 23s
Jan 2024
Joseph C. Russo, "Hard Luck and Heavy Rain: The Ecology of Stories in Southeast Texas" (Duke UP, 2022)
In Hard Luck and Heavy Rain: The Ecology of Stories in Southeast Texas (Duke UP, 2023), Joseph C. Russo takes readers into the everyday lives of the rural residents of Southeast Texas. He encounters the region as a kind of world enveloped in on itself, existing under a pall of po ... Show More
34m 14s