Reheat: Samin Nosrat Drinks Milk With He...

Is Padma Lakshmi a model-turned-TV-star who's grown accustomed to the finer things? Or a down-to-earth mom who reuses takeout containers for her leftovers? Is she warm and hospitable, the kind of person who's excited to share her food with you? Or is she frank and snarky, the kin ... Show More

Somali cuisine is a mixture of many traditions, from meat prepared according to nomadic customs, to a spice mix made possible by medieval Indian Ocean trade routes. There are even pasta dishes, owing to Italian colonization until 1960 – and you’ll often find a banana served on th ... Show More

Dan fills a taxi full of food and takes it to JFK Airport at sundown to break the Ramadan fast with Muslim cab drivers. What could go wrong? Plus a Texan talks about embracing her Muslim roots after 9/11 and fasting on Ramadan for the first time when she was in her thirties. And ... Show More

Season 7 comes to a close with more sausage chat than we possibly expected.  Nick and Angela are joined by British actress Sophie Turner for our final episode of the season. Sophie's career began on the cult fantasy show Game of Thrones where she played the steely Sansa Stark. S ... Show More

<p>In contemporary cookbooks—and in the burgeoning realm of online cooking content—there’s often a life style on display alongside the recipes. Samin Nosrat is a fixture of this landscape, and her new book, “<a href="https://www.amazon.com/Good-Things-Recipes-Rituals-Cookbook/dp/ ... Show More

Today we're sharing Part 2 of our summer superlatives episode, featuring four more of our team members talking about the books they've loved most this season. Our executive producer Will Bogel joins Modern Mrs Darcy Book Club Community Manager Ginger Horton to talk about their fa ... Show More

Nick and Angela welcome an author and podcaster to DISH HQ for the final episode of series 3. Candice Brathwaite is a critically acclaimed writer, journalist and TV presenter. A self-confessed fashion and beauty addict, Candice often appears on ITV's Lorraine and has designed ... Show More

Nick and Angela welcome another MBE to Dish HQ. The incredible actor and author David Harewood brings some Hollywood to proceedings this week. Star of stage and screen, he has appeared in major TV shows like The Night Manager with Olivia Colman and Tom Hiddleston, Super Girl a ... Show More

To mark 20 years of Design Matters, Debbie Millman revisits standout moments with Julia Turshen, Christina Tosi, Gabrielle Hamilton, Fanny Singer, and Will Guidara—voices who reimagined how we cook, write, and welcome. From recipe testing as poetry to tinkering with desserts, fro ... Show More

<p>On this week's episode, the ladies celebrate their year anniversary of the podcast, read one star reviews of the pod, as well as IMDB reviews for AJLT, the end of the Wendy Williams show, checking in on The View, Inventing Anna, Tinder Swindler, Vincent Gallo's harrowing retur ... Show More

<p>Chef, host, and food writer Samin Nosrat (Salt Fat Acid Heat) joins Andy Richter to discuss her transition from chef and cookbook author to Netflix personality, what she learned at the legendary restaurant Chez Panisse, being "born into sadness," growing up with Persian cuisin ... Show More

All July, we're talking about books all about food! Grab a snack, sit down, and have a listen! Things Mentioned 2018 Newbery Medal: Hello, Universe, written by Erin Entrada Kelly, published by Greenwillow Books, an imprint of HarperCollins PublishersKamila Shamsie Wins Women's P ... Show More

Today we’re going into the kitchen of IMAGINATION and cooking up a STORM. Ayo Edebiri from "The Bear" and "Inside Out 2" joins us for this very special live episode presented by Audible, and tells us all about her storytelling skills – both as a writer and actor. Things really he ... Show More