Samin Nosrat is an American chef and food writer. She is a regular food columnist for the New York Times magazine and has a docuseries on Netflix called Salt, Fat, Acid, Heat. Samin visits the attic to discuss how community is tied to food, her first experience at Chez Panisse where she eventually worked and her realization that mistakes lead to growth. Dax ... Show More
Apr 15
Rachel Zoffness (on pain)
Rachel Zoffness (Tell Me Where It Hurts: The New Science of Pain and How to Heal) is a psychologist, pain scientist, and author. Rachel joins the Armchair Expert to discuss why she was drawn to pain in her early neuroscience studies, the most pressing question regarding pain bein ... Show More
2h 3m
Dec 2023
Samin Nosrat
<p>Michele joins chef Samin Nosrat, author of the <em>New York Times</em> bestseller <em>Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking</em>, to tell stories of Nosrat’s mother’s kitchen, who and what else shaped her as she grew up, and a very special trip Nosrat t ... Show More
36 m
Apr 2020
Cooking as an Act of Love | Samin Nosrat [Best Of]
<p>For Samin Nosrat, cooking is love. A way to gather, delight and savor time with those you love. Maybe, at this time that finds more of us home and cooking, it can become the same for you.</p><p>Samin's <em>New York Times</em> bestselling book, <a href="https://amzn.to/2BsSc2x" ... Show More
1h 20m
Mar 2024
Why Samin Nosrat Is Now ‘Fully YOLO’
<p>The chef Samin Nosrat lives by the idea that food is love. Her Netflix series, “<a href="https://www.saltfatacidheat.com/">Salt, Fat, Acid, Heat,</a>” and the James Beard Award-winning cookbook that inspired it, were about using food to build community and forge connections. S ... Show More
30m 15s
Nov 2020
Food! (with Samin Nosrat, Jose Andres, and Rocco DeFazio)
Hillary is joined by chefs Samin Nosrat and José Andrés to discuss all things food, from the struggle too many Americans are facing to feed their families to the lighter side of things – like what it takes to make delicious beans. Then, Hillary chats with Rocco DeFazio, the owner ... Show More
50m 6s
Apr 2024
Sunday Special: 'Modern Love'
The chef Samin Nosrat lives by the idea that food is love. Her Netflix series, “Salt, Fat, Acid, Heat,” and the James Beard Award-winning cookbook that inspired it, were about using food to build community and forge connections. Since then, all of her creative projects and collab ... Show More
30m 42s
<p>Samin Nosrat is <a href="http://ciaosamin.com/" target="_blank">writer, teacher, and chef</a> (http://ciaosamin.com/).</p><p>Her <em>New York Times</em> bestselling book, <a href="https://amzn.to/2BsSc2x" target="_blank"><em>Salt, Fat, Acid, Hea</em>t</a> (https://amzn.to/2BsS ... Show More
