On this episode, I speak with Everardo Gonzalez and Dustin Schweitzer from Tequila Cabal. Listen as we hear the story of how Everardo built this brand that took 7 years in the making. We taste through the entire line up from Tequila Blanco to Extra Anejo. Made at NOM 1480, Tequila Cabal is traditional quality tequila in a presentation that is second to none. ... Show More
Oct 2015
Mezcal: Everything but the Worm
It’s nearly the Day of the Dead in Mexico, which gives us the perfect excuse to get familiar with the country’s national spirit: tequila. Or wait, should that be mezcal? And what’s the difference, anyway? In this episode of Gastropod, Cynthia and Nicky travel to Mexico to explore ... Show More
44m 39s
Jun 2024
I Love You, Mexico! (¡Te Amo, México!)
<p>It's the final episode of Season 3, so let's admit it: we haven't been fair with Mexico during our podcast's lifetime. Yes, we've talked about the Aztecs, but we've also talked a lot about the border issues, El Chapo, and other negative circumstan ... Show More
29m 37s
Jul 2023
Frozen Vodka Martinis w Tyler Rothenberg | Bartender at Large ep 355
<p>Tune in this week as we chat with Tyler Rothenberg, of Elit Vodka. In our conversation, Tyler shares his passion for tasting vodka, as well as his love for the frozen Martini. In addition, he gives us a behind-the-scenes glimpse into the philosophy and dedication that goes int ... Show More
30m 21s
<p>The Twots are dissecting this week’s headlines — one of which includes Tamra!</p> <p>Why was this week’s UGT episode all about Tequila?!</p> <p>And is Gizelle a producer?</p> <p>One thing is for sure, Pepsi is a STAR!</p><p>See <a href="https://omnystudio.com/listener">omnystu ... Show More