Trump entered office promising a historic breakthrough with Iran. Instead, the United States finds itself in a costly war with no clear path to peace.
Why has Washington repeatedly failed to move from confrontation to diplomacy? And what does the current conflict mean for America's strategy in the Middle East?
Christopher Chivvis is joined by Robert Malle ... Show More
Jun 30
Is America's North Korea Policy Out of Touch with Reality?
For decades, U.S. policy toward North Korea has been organized around a single objective: denuclearization. Yet despite sanctions, diplomatic initiatives, and pressure campaigns, Pyongyang has continued to expand its nuclear arsenal while deepening its ties with Russia and China. ... Show More
58m 50s
Feb 2024
Could a scotch egg help solve climate change?
On this episode of ClimateCast, Tom Heap visits the home of afternoon tea, Fortnum and Mason, but there's something different about the menu. Its scotch egg is made from cultivated meat – that's meat grown in a lab. He speaks to the scientists behind the product to find out how i ... Show More
21m 32s
Aug 2019
The Future of Meat (Rebroadcast)
<p>Global demand for beef, chicken, and pork continues to rise. So do concerns about environmental and other costs. Will reconciling these two forces be possible — or, even better, Impossible™?</p><br/> <p>Hosted by Simplecast, an AdsWizz company. See <a href="https://pcm.adswizz ... Show More
53m 16s
Apr 2023
Is there a better way to produce our food? | Redesigning Food series
<p>Welcome to the first episode of our new series looking at the need to redesign our food system.<br />In the episode, we look at what’s wrong with the current system, and learn how a circular economy for food can help address some of today’s biggest global issues, such as biodi ... Show More
18m 29s
Oct 2025
The Uncanny Valley of Meat
If you have ever bitten into a plant-based burger and felt dissatisfied, or even grossed out, you’re not alone. In this episode, we explore the uncanny valley of meat and dive deep into what makes meat so … meaty. Plus, “The Splendid Table” host Francis Lam joins Amy Scott for a ... Show More
32m 15s