SBS日本語放送ニュース7月10日木曜日

Homeschooling is on the rise in Australia, with some 45,000 children registered across Australia last year. Queensland has experienced the most dramatic growth since the start of the COVID pandemic. Now the state government is reviewing legislation to include the perspectives of ... Show More

The song of this week is 'Daibakusou! Shubadokaan!' by Appare!. This song is related to the sister-city relations between Frankston (Melbourne) and Susono City in Shizuoka, Japan. There will be Frankston Susono Friendship Association Japanese Festival on Aug 3 this year. - 今週の J- ... Show More

Treasurer Jim Chalmers says the Reserve Bank’s decision to hold interest rates at 3.85per cent is not the result millions of Australians were hoping for.Israel has declared progress is being made towards a ceasefire deal in Gaza - though it may take some days to finalise. - オーストラ ... Show More

Pork belly salad with radishes, hot and sour plum sauce 750g pork belly slices 1 tablespoon honey 2 tablespoons soy sauce 2 tablespoons cider vinegar Mix the honey, soy and vinegar together and add the pork. Mix well and marinate for a few hours in the fridge. Set oven to 200oc a ... Show More

Herb rice salad 200g basmati rice, boiled for 10 minutes in salted water, drained and cooled 4 scallions, finely chopped Zest from 1 lime Chopped soft herbs like mint, coriander, parsley and chives 2 tablespoons white wine vinegar 50ml olive oil or good local rapeseed oil Salt an ... Show More

Harissa 1 red chilli, deseeded and chopped 1 clove garlic, chopped 2 shallots, chopped 1 tablespoon cooking oil Zest and juice 1 orange 50ml sherry vinegar Pinch cinnamon 1 teaspoon ground coriander seeds 1 teaspoon cumin seeds 1 teaspoon smoked paprika 50ml good olive oil or goo ... Show More

200g medium egg noodles 4 scallions finely chopped 1 tablespoon finely chopped kimchi 2 eggs whisked with a fork 1 teaspoon sesame oil 25ml soy sauce Oil for cooking Cook the noodles according to the pack and drain well. Toss in the sesame and cut them up roughly with knife and a ... Show More

200g fine noodles 25g grated root ginger 1 onion, finely chopped 2 cloves garlic, minced 6 scallions finely chopped 1 aubergine cut into 2cm dice 100g of either cooked bacon or ham chopped 1 tablespoon tomato puree 1 teaspoon gochujang or chilli paste 1 teaspoon sesame seeds 1 ta ... Show More

RecipePineapple semifreddo with candied white chocolate and coconut crumb Pineapple semifreddo 2 egg yolks 100g castor sugar 150ml pineapple juice Zest and juice 1 lime 25g cornflour 200g pineapple flesh, blended 350ml double creamPlace the egg yolks, sugar, pineapple juice, lime ... Show More

Brined pork chops 4 x 200g pork chops 500ml water 20g seasalt 1 teaspoon mustard seeds 25g light brown sugar Few sprigs thyme or rosemary 1 clove garlic, smashed Place water, salt , mustard seeds, sugar, rosemary and garlic in a pan and simmer until sugar and salt have dissolved. ... Show More

learn about sukiyaki, a popular Japanese hot-pot dish 

Le riz cantonais est un mets incontournable des restaurants chinois. On le retrouve donc souvent dans nos assiettes. Ce plat, dans lequel le riz est sauté à feu vif, comporte en principe des petits pois, des dés de jambon, des œufs et des oignons verts. Mais il existe des variant ... Show More