257: Jason Karp is the CEO of Human Co, and, like me, eats, sleeps and breathes clean living. Jason’s company is behind Hu Chocolate, True Food Kitchen (one of my favorite restaurants), and Grove Collaborative, to name a few. He and I spoke together at the nutrition round table last fall in Washington D.C., and I am so excited for you to hear about the work ... Show More
Jun 17
Rethinking Vaccines: Informed Consent, Censorship, and Medical Transparency | Dr. Joel Warsh
255: On today’s episode of the Realfoodology Podcast, I sit down with returning guest Dr. Joel Warsh - aka Dr. Joel Gator on Instagram - to talk about his new book Between A Shot and A Hard Place. I’ve been doing more episodes on vaccines lately, and before you tune out, I just w ... Show More
1h 33m
Oct 2023
Kids vs. Big Food: Food Babe’s Playbook for Healthy Choices - Vani Hari : 1099
Friends, it is my great pleasure to introduce Vani Hari, aka Food Babe, someone I've had the privilege of knowing for nearly a decade. She is a relentless advocate for clean, safe, and wholesome food. She has dedicated herself to a tireless campaign aimed at eliminating harmful i ... Show More
1h 2m
Feb 2025
America’s Food Supply Is Rigged—Here’s How to Opt Out | Vani Hari & Dr. Shebani Sethi
Ultra-processed foods (UPFs) are identified as the leading cause of preventable death globally. These foods are chemically altered, stripped of their natural structures, and filled with additives, sugars, unhealthy fats, and preservatives, resulting in products that offer little ... Show More
1h 12m
Mar 2025
Ep. 189. Dr. Jason Evans: Leadership When Nothing is Easy—A Food Safety Summit Keynote Preview
Jason Evans, Ph.D. is the Dean of the College of Food Innovation and Technology (CFIT) at Johnson & Wales University, which offers baccalaureate and graduate programming in Culinary Arts, Culinary Science, Culinary Nutrition, Food and Beverage Entrepreneurship, and Sustainable Fo ... Show More
1h 17m
May 8
Why the ‘big food’ industry is killing us – and how to fight back | Prof. Brian Elbel and Prof. Tim Spector
👀 Unwrap the truth 👉 Try the new ZOE app Why do we eat what we eat? It might feel like a personal choice, but hidden forces—industry tactics, government policies, and even cutting-edge food science—shape our decisions every day. In this episode, Professor Brian Elbel from NYU a ... Show More
1h 3m
Apr 9
Food dye, ADHD, and Corporate Lies: How Big Food Targets Your Kids | Vani Hari
Are U.S. food companies cutting corners at the expense of your health? Vani Hari, known to many as the Food Babe, thinks so—and she’s spent over a decade sounding the alarm. In this episode of The Dr. Hyman Show, she shares why she believes many American products are still made w ... Show More
1h 19m
Apr 2023
Senator Cory Booker On Unity, Hope & Healthy Food For All
Senator Cory Booker is the former mayor of Newark, New Jersey, a 2020 presidential candidate, and currently a leading voice in the United States Senate. My conversation with Cory covers his path to public service, the divided nature of modern politics, how to lead by example with ... Show More
2h 15m
Dec 2024
520 - Katie Glover, NSF Food Regulations and Trading Law Expert, on Redefining Food Labelling
Adam Cox is joined by Katie Glover, food regulations and trading law expert from NSF. Adam and Katie discuss new research from the public health organisation, NSF, highlighting that 3 in 4 British people do not understand food labelling and call for more transparent allergen info ... Show More
13m 24s
Nov 2024
#867 - Vani Hari - Exposing The Food Industry’s Dangerous Lies
Vani Hari is an author, activist, and founder of Food Babe.Something is profoundly wrong with America’s food industry. From the scientists shaping America's understanding to the regulatory bodies meant to protect us, there are deep-seated problems in the system. The fight to rest ... Show More
57m 19s