Learn how to enjoy cooking by identifying parts of your personality outside the kitchen that will set you up for success in the kitchen.
Jul 2024
Mastering the meals you can count on
In the second class of our course about ways to enjoy the daily task of preparing meals, we make the case for revisiting what you know. Washington Post food and dining editor Joe Yonan, along with recipes editor Becky Krystal and food writer Aaron Hutcherson, explain how building ... Show More
10m 39s
Jul 2024
Nourishing your inner cook
In the third class in our course on how to enjoy cooking more, we focus on reframing the way we think about the task. Food writer and finalist on “Food Network Star,” Mary Beth Albright, offers advice on how to understand cooking as less of an item on your to-do list and more of ... Show More
9m 35s
Mar 2025
Back to Basics: The Cooking Mindset
Welcome to Back to Basics Week! All week, Chris and his Bon Appétit colleagues are answering listener questions about the fundamentals of cooking, to help level you up as a home cook.In this final installment, Chris and Shilpa talk about the intangibles of cooking— how to get int ... Show More
45m 32s