Today, bagels are a classic American breakfast food. But less than 100 years ago, most people in the U.S. had never heard of them! Join Joy, co-host Arianna, and special guest Sohla El-Waylly of the Deep Dish podcast to learn how a group of tough, dedicated bakers helped bagels go from nearly unknown to breakfast big shot. Plus, Arianna pays a visit to Asa’s ... Show More
Aug 2023
23: HELLO FROM ITALY (we're back)
<p>The breakfast boys talk about Instagram being an average app experience, Apple Vision Pro, the bad guy from The Incredibles, and a couple other things. I forget. I'm so tired.</p>
<p><br></p>
<p>Friends with Benedicts: Breakfast Around the World - A podcast by Jake Frew an ... Show More
1h 8m
Oct 2023
6. Ryan asks: What if it rained candy? (Remastered)
In this newly remastered Halloween Special, Candy the Kid - a cowboy made of candy, naturally - joins us to talk about his love of eating candy... and why that isn't creepy in What If World!
Lessons include: We deserve tasty sometimes foods, like candy, and delicious nourishing a ... Show More
23m 48s
Jul 2020
Lidia Bastianich's Family Table
<p>Lidia Bastianich grew up under Tito's communist rule, escaped to a refugee camp in Trieste and finally made it to New York City, where she learned to love Spam, Jell-O and Wonder Bread. She talks about the early years on her grandmother's farm, where she slept on a corn-husk m ... Show More
50m 39s