Savor Classics: Eggo Waffles

This liquor made with (mostly) blue agave has a complex set of rules and regulations – and a near-mythical history. In the final episode of the series, Anney and Lauren say ‘salud’ with the science and stories behind tequila.See omnystudio.com/listener for privacy information. 

Though almost driven to extinction in the 1800s, this massive bovine has made a comeback – thanks in part to the popularity of its rich meat. Anney and Lauren herd together the history and science behind American bison.See omnystudio.com/listener for privacy information. 

These oily fruits have been trending for millennia. Anney and Lauren dig into the history and science behind avocados.See omnystudio.com/listener for privacy information. 

This 2020 episode explores the history of waffles, from early grain cakes all the way up to their modern proliferation on tables and as street foods around the world.See omnystudio.com/listener for privacy information. 

Waffles are popular and commonplace on tables and as street food around the world, but they’ve evolved a lot over time to become the syrup vehicle most of us think of them as.  Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for ... Show More

Today, Josh and Nicole explore the shocking origins of a classic breakfast fare and the strange and curious history behind it.Leave us a voicemail at (833) DOG-POD1Check out the video version of this podcast: http://youtube.com/@mythicalkitchen 

Who doesn't love breakfast? But do you know where most of the typical breakfast foods come from? Well listen in to find out.See omnystudio.com/listener for privacy information. 

<p>Breakfast can be social time</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a><p>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.</p> 

<p>Add two eggs and one dash drones as Scoots prepares waffles many different ways but all filled with gratitude.</p><p>Start a 7 day FREE trial of <a href="https://sleepwithmepodcast.com/plus"><strong>Sleep With Me Plus</strong></a>- The ultimate way to listen to show, based on ... Show More

Today, bagels are a classic American breakfast food. But less than 100 years ago, most people in the U.S. had never heard of them! Join Joy, co-host Arianna, and special guest Sohla El-Waylly of the Deep Dish podcast to learn how a group of tough, dedicated bakers helped bagels g ... Show More

Breakfast: the most important meal of the day. Or is it? In this episode of Gastropod, we explore the science and history behind the most intentionally designed, the most industrialized, and the most argued about meal of all. Armed with a healthy dose of caffeine chronopharmacolo ... Show More

Pop-Tarts, a beloved breakfast treat. Ravioli, a savory stuffing wrapped in pasta dough. Like Bruce Wayne and Batman, could these separate identities be the same caped crusader?