Oprah v. Beef Part 1: The Rise of "Veggi...

We’re talking about our first diet MLM and IT’S A REAL DOOZY!Support us:Hear bonus episodes on PatreonWatch Aubrey's documentaryBuy Aubrey's bookListen to Mike's other podcastGet Maintenance Phase T-shirts, stickers and moreLinks!Herbalife: Weighty Profits and Government Probes H ... Show More

Everyone agrees that processed foods are bad for you. When it comes to defining what they actually are, however, there is considerably less agreement. Support us:Hear bonus episodes on PatreonWatch Aubrey's documentaryBuy Aubrey's bookListen to Mike's other podcastGet Maintenance ... Show More

From our Patreon feed, we're catching up with RFK Jr. and his cadre of "Make America Healthy Again" influencers.Support us:Hear bonus episodes on PatreonWatch Aubrey's documentaryBuy Aubrey's bookListen to Mike's other podcastGet Maintenance Phase T-shirts, st ... Show More

In Episode #183 I sit down with the iconic and incredibly eloquent Ed Winters, aka Earthling Ed, to chat about all things veganism. Whether you're vegan or not I think you'll find this conversation interesting and thought provoking. In this conversation we cover:- Ed’s time spent ... Show More

Wednesday, August 30th — In this episode we talk about: Bad review for Starbucks vegan drink Weather report: Anchovies are America's most hated food, Columbus Dispatch AI botches sports article, people like donating to charity at registers more than they like tipping, Irish EPA d ... Show More

Wednesday, April 19th — In this episode we talk about: Matt was numb from getting cavities filled and couldn't do show yesterday Weather report: Armored Fresh almond milk cheese joins Slutty Vegan, Cookie Monster in Califia Farms almond milk ad, PLNT Burger adds Meati chick'n pat ... Show More

Wednesday, September 6th — In this episode we talk about: Doug's upcoming 100K and new training strategy Weather report: Robot prints and cooks vegan burgers, M&S recalls "plant-based" wrap with egg in it, company that makes Ozempic is now Europe's most valuable, Britons are tryi ... Show More

“Most people are living to eat. I am eating to live.”Doug EvansA recurring theme of this show is deconstructing peak performance. Over the years, I've shared the success equations of. Olympic champions, entrepreneurs, actors, artists and spiritual masters -- all roadmaps to bette ... Show More

Thursday, January 18th. In this episode we talk about: Weather report: Lewes FC second division women's football team to have plant-based matchday, Taco Bell's veggie combo deal Warning Vegans! Animal Proteins are Crucial For Healthy Aging, New Study Shows (https://www.dailymail. ... Show More

Insane feats of endurance. Space-traveling billionaires. Dystopian musical comedy specials. Record-breaking freediving depths. And of course, UFOs. Today is a little bit of everything, all of the time.Welcome to another edition of ‘Roll On’, wherein myself and my podcast co-pilot ... Show More

In 1992, Craig Watts got into growing chickens for Perdue Farms because he was told he could turn a good profit. Instead, he found himself hundreds of thousands of dollars in debt, and unable to bargain for better working conditions because Perdue was the only game in town. Thing ... Show More

There seems to be increasing criticism and negative publicity around meat production despite the fact that we have much fewer cattle in the U.S. today than in the past, and therefore the carbon footprint is smaller than before. With increasing concerns about climate change and th ... Show More