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Jan 2023
50m 27s

357. Meeting the Momentum of the Food Mo...

FOOD TANK
About this episode
On this episode of "Food Talk With Dani Nierenberg," Dani reflects on some of the most memorable events that shaped food and agriculture systems in 2022. And hear from special callers chef Andrew Zimmern, labor activist Baldemar Velasquez, professor and author Dr. Psyche Williams-Forson, chef Tiffany Derry, and farmer and activist TemuAsyr Martin Bey, who we ... Show More
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Oct 9
523. States Brace for SNAP Changes, a Diet to Cut GHG Emissions, and a Conversation with Stacy Dean on Bridging Research, Policy, and Real-World Impact
On Food Talk with Dani Nierenberg, Dani speaks with Stacy Dean, the Carbonell Family Executive Director for the Global Food Institute at GW. They discuss the changes from the Trump-Vance Administration that have weakened the federal nutrition safety net, the need to translate res ... Show More
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Oct 2
522. Jonathan Kung on Cutting Through the Noise on Food and Climate
On Food Talk with Dani Nierenberg, Dani speaks with Jonathan Kung, a chef, cookbook author, and influential content creator known for his vibrant “third culture” cooking—blending cultural traditions, flavors, and ingredients that hold personal meaning. They discuss what it means ... Show More
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Sep 27
521. Stephanie Hsu, Sea Matias, and Karen Washington on Community Land Stewardship and Farming in the Bronx and Beyond.
Food Tank is live all week at WNYC-NPR’s The Greene Space running food and agriculture programming at Climate Week NYC with over 300 speakers, 60 performers, and 15 events. Watch these conversations live on Food Tank’s YouTube channel, or by visiting FoodTank.com. While you are o ... Show More
35m 51s
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