Yesterday

Davos Economist's Forecasts

Every year at the World Economic Forum held in Davos, a panel of economists gives their economic forecast for the upcoming year. This was no exception. On today's show we're summarizing the results of those panel discussions. --------------**Real Estate Espresso Podcast:** Spotif ... Show More

6m 25s

Jan 19

This Year In Davos

Each year, the World Economic Forum convenes political leaders, central bankers, corporate executives, and institutional investors to take the pulse of the global economy. The headlines that come out of Davos often feel abstract, even theatrical. But buried beneath the sound bite ... Show More

5m 56s

Jan 18

Distressed Notes with Scott Carson

Scott Carson is based in Austin Texas. From there he invests in distressed debt on a nationwide basis. The idea is that you can purchase distressed debt at a discount, work with the borrower to modify it and then season the modified debt for 12 months. After that the loan is a pe ... Show More

11m 44s

Sep 2022

Cloud kitchen startup CloudEats raises more capital to ramp up Southeast Asian expansion

A cloud kitchen — also known as a ghost kitchen or a shared kitchen — offers restaurant owners and food entrepreneurs a commercial kitchen space at a reduced cost for food delivery and takeout. Learn more about your ad choices. Visit podcastchoices.com/adchoices

4m 42s

Dec 2021

Resource for Finding More Restaurant Labor

The U.S. and most of the world are experiencing a major labor shortage, making restaurant owners operate in fear mode, constantly worrying about restaurant staffing. In this episode of Restaurant Prosperity Formula, I’m talking with Ryan James, owner of Mother’s Canti ... Show More

32m 14s

Apr 2025

Sizl raises $3.5M to expand its cook-to-order food delivery service

Dark kitchens– also referred to as ghost kitchens, cloud kitchens, or virtual kitchens– often receive criticism for their food quality. Sizl, a cook-to-order delivery service based in Chicago, seeks to change this perception by delivering meals made with fresh ingredients in arou ... Show More

4m 2s

May 2024

When a Restaurant Is a Great Business to Buy

Jarett Berke told his intermediary "no restaurants" but changed his tune when he saw what a great business Lou's was.Topics in Jarett’s interview:<ul><li>Finding a business through an accountant</li><li>Why restaurants are a tough business</li><li>Comparing military ... Show More

1h 30m

Oct 6

Chef Tom Colicchio on Innovation and Inspiration in and out of the Kitchen

For nearly forty years, Chef Tom Colicchio has been one of the most dynamic innovators in the culinary world through his restaurant empire, “Top Chef”, his hit television series and his best-selling cookbooks. The eight-time James Beard Award winner shares his secret sauce to inn ... Show More

26m 50s

Oct 2023

Sohla El-Waylly: Chef, On-Camera Personality, and Cookbook Author

Growing up, Sohla El-Waylly always had a passion for cooking, but it wasn’t until after she graduated college with an economics degree that she made the leap to attend culinary school. In the years following, she worked in fine-dining restaurants, even opening and running her ... Show More

52m 59s

Feb 2020

Ask Paula: Should I Put My Student Loans in Forbearance? Should I Buy a Vacation Rental? and More

#239: Lo is in a good spot with her career, but she’s struggling with a ton of student loan debt, and consequently, credit card debt. What should she do to manage it? Anonymous wants to know how to set up a backdoor Roth IRA. Eric and his wife own a property in Savannah, GA that ... Show More

1h 17m

Oct 2

Business Daily meets: Thailand's Chef Pam

Thailand’s Pichaya Soontornyanakij, widely known as Chef Pam, was this year named the best female chef in the world by a panel of more than 1,000 gastronomists assembled by 50 Best, a food and drink sector brand. She’s the first Asian woman to win that award. Gideon Long meets he ... Show More

19m 30s

Somebody Find Me A Kitchen