Too many businesses and organizations spend time planning and not enough in action, especially in times of emergency. José Andrés, world-famous chef and founder of the nonprofit World Central Kitchen, proves the value of fast action through his work, including his recent time in Ukraine serving over 150 million meals. José thinks businesses should flatten th ... Show More
Yesterday
NFL Kickoff: the science gets more damning, but the money keeps growing
The NFL is the world's most valuable sports business, and it keeps growing. But is the growth sustainable? Sports journalist Michele Steele joins Rapid Response to kick off the 2026-2027 NFL season with a clear-eyed look at what's driving record franchise valuations, why quarterb ... Show More
25m 2s
Sep 1
When AI agents do your shopping, everything changes, with Shopify’s Jess Hertz
For decades, e-commerce rewarded the biggest brands who could buy their way to the top of search results. AI is changing that. Shopify COO Jess Hertz joins Rapid Response to share what Shopify's data reveals about the agentic shopping revolution in real time, and how the company ... Show More
29m 52s
Apr 2020
How I Built Resilience: Live with José Andrés
When chef José Andrés isn't running Michelin-starred restaurants, he's feeding the masses through World Central Kitchen, a nonprofit he founded that brings food to people during humanitarian crises. The COVID-19 crisis has shut down his restaurants indefinitely, but José is busie ... Show More
28m 17s
Mar 2024
Chef José Andrés on cooking in war zones
<p><span style="background-color: transparent; color: rgb(0, 0, 0);">In the last week, celebrity chef José Andrés has been at the forefront of efforts to feed people in Gaza on the brink of famine. Today on “Post Reports,” he talks to Martine Powers about how food can meet immedi ... Show More
29m 55s
Nov 2016
Celebrity Chef: José Andrés
As a kid, José Andrés tended fires for his father's backyard paella cookouts. Later, he trained with the best Spanish chefs, and began building a restaurant empire that would transform the way many Americans dine out. See Privacy Policy at https://art19.com/privacy and California ... Show More
27m 20s
Apr 2021
Chef Josè Andrès | Tom Talks 09
Today on Tom Talks, Spanish-American chef, restaurateur and founder of World Central Kitchen, Josè Andrès joins Tom to talk about then importance of food and the non-profit work he's involved with. To start things off, Josè explains how he started out his cooking career and how h ... Show More
1h 12m