logo
episode-header-image
Nov 2019
48m 25s

Canning

iHeartPodcasts
About this episode

In this episode of Invention, Robert and Joe kick off a month of food content with the history of canning! Yes, from Napoleonic bottles of soups to our modern bounty of canned sustenance, you’ll explore where it came from, who invented the process and how it changed the world.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.

Up next
Apr 2020
Soap
We’re all probably using a lot more soap these days, but… what is it exactly? How does it work? Who invented it and how has it changed the world? Join Robert and Joe as they explore the invention of Soap. This episode marks the final installment of Invention as a standalone podca ... Show More
1h 8m
Apr 2020
Invention Classic: Chewing Gum
Chewing gum is everywhere today, but where does it come from? What did we chew before Bubblicious? How does gum affect us? Robert and Joe explore in this episode of Invention. (Originally published 7/8/2019) Learn more about your ad-choices at https://www.iheartpodcastnetwork.com ... Show More
1h 3m
Apr 2020
Invention Classic: The Museum
We all love a good museum, but how long have we had them? In this episode of Invention, Robert and Joe discuss just what a museum actually is and when the concept seems to have entered human civilization. (7/1/2019) Learn more about your ad-choices at https://www.iheartpodcastnet ... Show More
1h 7m
Recommended Episodes
Mar 2021
The Invention of the Spoon, Part 1
It’s time for another invention-based episode of Stuff to Blow Your Mind. In this episode, Robert and Joe discuss a very old invention that we can scarcely imagine life without: the spoon. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/ ... Show More
50m 2s
Apr 2022
From the Vault: The Invention of the Spoon, Part 1
It’s time for another invention-based classic episode of Stuff to Blow Your Mind. In this episode, Robert and Joe discuss a very old invention that we can scarcely imagine life without: the spoon. (originally published 3/9/2021)See omnystudio.com/listener for privacy information. 
50m 32s
Nov 2023
From the Vault: The Invention of the Gimbal
In this classic invention-themed episode of Stuff to Blow Your Mind, Robert and Joe explore the ancient origins of the gimbal, its connections to Chinese incense censers and its role in technological innovation. (originally published 09/27/2022)See omnystudio.com/listener for pri ... Show More
46m 22s
May 2020
Invention Playlist II: Toothpaste
Robert and Joe explore the origins and impact of toothpaste... Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 
51m 11s
Sep 2022
The Invention of the Gimbal
In this invention-themed episode of Stuff to Blow Your Mind, Robert and Joe explore the ancient origins of the gimbal, its connections to Chinese incense censers and its role in technological innovation.See omnystudio.com/listener for privacy information. 
45m 57s
Jan 2021
What Is Worcestershire Sauce?
This savory sauce with a difficult name dates back to the early 1800s. Learn about its history and ingredients in this episode of BrainStuff. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 
4m 57s
Mar 2022
The Beast Wore an Apron, Part 2
Are there any animals other than humans that cook their food? In this episode of Stuff to Blow Your Mind, Robert and Joe explore the world of non-human animal meal preparation. Bon appétit! Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com ... Show More
47m 5s
Aug 2016
MSG: Umami and Chinese Restaurant Syndrome
<p>In this episode of Stuff to Blow Your Mind, Robert and Joe explore the history and science of MSG and explore just why we demonized it for so long.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.c ... Show More
54m 15s
Aug 2021
Food history: everything you wanted to know
In the latest episode in our series on history’s biggest topics, Annie Gray tackles listener questions on culinary history, from Tudor breakfast and the oldest recipe books to long-forgotten foods and the surprisingly long history of vegetarianism. Hosted on Acast. See acast.com/ ... Show More
1h 3m
Mar 2023
From the Vault: The Beast Wore an Apron, Part 1
Are there any animals other than humans that cook their food? In this episode of Stuff to Blow Your Mind, Robert and Joe explore the world of non-human animal meal preparation. Bon appétit! (originally published 03/22/2022)See omnystudio.com/listener for privacy information. 
45m 38s