About this episode
Yesterday
How Did One Portuguese Diplomat Save Thousands of Holocaust Refugees?
10m 22s
Jan 1
How Do Search-And-Rescue Dogs Work?
10m 53s
Dec 31
BrainStuff Classics: Why Do We Drop a Ball on New Year's Eve?
5m 18s
Nov 2021
Selects: The Stories Behind A Few Food Fads
48m 7s
Nov 2022
This is your brain on food porn (and how it can promote healthier eating)
10m 42s
Jun 2019
Short Stuff: Prison Food
11m 26s
Apr 2017
A Brief History of Foreign Food in the U.S.
37m 10s
Jun 2020
What You Consume, You Become
17m 45s
Jul 2021
Selects: How Ketchup Works
52m 56s
Sep 2022
177: The Struggles & Joys Of Making A Food Network Show
1h 2m
Mar 2019
183: What is Our Relationship w/ Gross Foods? | Ear Biscuits Ep. 183
1h 13m
Aug 2019
ICYMI - David Chang Explores the World's Culinary Landscape in "Ugly Delicious"
8 m
Jun 2024
Who Has The Best Fast Food Chicken Nuggets?
47m 44s
People have been depicting wildly lavish foods for a lot longer than Instagram has been around. Learn about the history of what people eat versus what they show in this episode of BrainStuff.
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During WWII, a diplomat by the name of Aristides de Sousa Mendes disobeyed his government in order to provide safe passage to thousands of people fleeing fascist violence in Europe. Learn how his descendents are working together with descendents of those he saved to tell his stor ... Show More
When every minute counts, search-and-rescue dogs can help locate disaster victims far faster than humans alone. Learn about how they're trained in this episode of BrainStuff, based on this article: https://animals.howstuffworks.com/animal-facts/sar-dog.htm/printableSee omnystudio ... Show More
The tradition of dropping a ball in Times Square to mark the beginning of a new year only goes back about a century. Learn about the history -- plus four weird things that other cities drop instead -- in this classic episode of BrainStuff.See omnystudio.com/listener for privacy i ... Show More
<p>America loves to go nuts over new food trends and it turns out that the 20th century was a boon time for them. Revisit them with Josh and Chuck in this classic episode.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.i ... Show More
Food porn is all about posting and engaging with photos of desirable and stylised food on social media. And those digital images can do real things to our brains. Researchers are now digging below the surface level of social media trends and are exploring how the sharing of food ... Show More
<p>Prison food is kind of a joke, like airplane food. But there are real consequences involved. Let's get into it in today's short stuff.</p><p> </p> Learn more about your ad-choices at <a href="https://www.iheartpodcastnetwork.com">https://www.iheartpodcastnetwork.com</a><p>See ... Show More
<p>One of the most diverse things about the U.S. is its food industry. Foodies obsessively seek out the “authentic” flavors of any given culture. But many of the foods brought to the U.S. via immigration were initially viewed with suspicion and disdain.</p><p> </p> Learn more abo ... Show More
<p>What you consume goes much deeper than the food you eat. Do you really pay attention to everything that you goes into your body? In this episode, I am going to talk about everything that you consume, intentionally and unintentionally, and how it makes you into the person you a ... Show More
<p>Little-known fact: Ketchup, possibly the most all-American of condiments, evolved from fermented fish sauce people in Southeast Asia have been making for more than a thousand years. Learn more in this classic episode.</p><p> </p> Learn more about your ad-choices at <a href="ht ... Show More
We're discussing the trials and tribulations of making our Food Network show. The wins, the losses, the in betweensies.
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Bugs, blood, and the world's spiciest pepper. You may have seen them eat it all, but how were they actually feeling in the process? R&L reveal it all and how their culinary exploits on Good Mythical Morning may have changed their views on food forever on this episode of Ear Biscu ... Show More
Chef David Chang talks about how his Netflix series "Ugly Delicious" examines the cultural and historical underpinnings of food from around the world.
Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.
L ... Show More
Today, Josh and Nicole explore the snackable form of chicken and give their honest ranking across multiple fast-food establishments. Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about listene ... Show More
