Selects: The Stories Behind A Few Food F...

In December 1900 three lighthouse keepers vanished without a trace from a deserted island in Scotland. To this day no one knows exactly what happened to them. Find out all about this strange situation in this classic episode.See omnystudio.com/listener for privacy information. 

Private equity is a business operation where companies are bought and run at their leanest to maximize returns for a handful of investors. It can be a lifeline for a flailing company or run it into the ground. Either way, PE firms make out like bandits.See omnystudio.com/listener ... Show More

Why aren't there lemurs in Africa? That question created a whole theory about a lost continent. Turns out it's not true.See omnystudio.com/listener for privacy information. 

Tracy and Holly talk about the travel thoughts that the show's recent Unearthed! episode brings up. Talk also turns to the various biases that people have had when looking at history, and how that can obscure the ways we interpret information. Learn more about your ad-choices at ... Show More

Big Boy shares a strange tale of sonic booms over New Mexico. Chip explores the idea of time travel via the metaverse. Lionel Putz wonders why honest examinations of US history have become so controversial. All this and more in this week's listener mail. Learn more about your ad- ... Show More

On this episode of Our American Stories, Robert Tracy McKenzie tells the story of the history of thanksgiving and what led to us celebrating it today.Support the show (https://www.ouramericanstories.com/donate) Learn more about your ad-choices at https://www.iheartpodcastnetwork. ... Show More

What we eat can say a lot about who we are and where we’re from. This week, Jonathan and comedian Chris Gethard face their fear of fancy restaurants as they try to eat their way through their class anxieties. Plus, an exploration of what it’s like when the government decides what ... Show More

Two seasons after its investigation of the decline of McDonalds french fries, Revisionist History returns to fast-food’s high-tech test kitchens. This time the subject is cultural appropriation. The case study is Taco Bell. Oh, and Pat Boone is involved. Learn more about your ad- ... Show More

Today the show wraps up with Steve talking about the scab that has been on top of America for a long time. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSteve Harvey Morning Show Online: http://www.steveharveyfm.com/See omnystudio.com/listener for privac ... Show More

Today in Closing Remarks, Steve points out how the curtain was pulled back on another side of the American culture. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 

Today, Josh and Nicole make their predictions for food trends of 2024! Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about listener data and our privacy practices visit: https://www.audacyinc. ... Show More

Your favorite play cousin talks about trends and things along with its start date. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSteve Harvey Morning Show Online: http://www.steveharveyfm.com/See omnystudio.com/listener for privacy information. 

People have been depicting wildly lavish foods for a lot longer than Instagram has been around. Learn about the history of what people eat versus what they show in this episode of BrainStuff. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.c ... Show More