Cette semaine on parle pizza ! đ Pas de pizza littĂ©ralement, mĂȘme si j'adore ça, mais de la pizza comme parabole des leçons de vie et des enseignements qu'on reçoit. đ Et plus prĂ©cisĂ©ment : que faire si on n'aime pas les anchois ? Doit-on jeter toute la pizza ? GoĂ»ter pour se faire une idĂ©e ? On en parle dans l'Ă©pisode de cette semaine. đ» Retrouvez les no ... Show More
Oct 2022
Would You Eat A Whole Pizza Like This?
On today's show, we learned a new way to eat an entire pizza. Some think this man is a monster, others are inspired! Would you give this a try?! For the whole podcast, as well as a ton of other exclusive perks, sign up to be a Fancy Idiot at FreeBeerAndHotWings.com! Hosted on Aca ... Show More
6m 9s
Feb 2024
Snacksize 5: Household Toxins to be wary of
Todays Snacksize Doctorâs Kitchen podcast is all about toxic load. On episode 104, Professor Robert Thomas and I have a frank conversation about household toxins, cancer risk and diet. I love chatting with Robert and I frequently recommend his books on diet and cancer, plus his l ... Show More
8m 9s
Apr 2019
ÂżPodemos cambiar? - Podcast 92
Hace unas semanas un amigo/oyente del podcast, Tadeo, nos dejĂł este mensaje en facebook: âBuenas tardes, saludos desde MĂ©xico, hace poco encontrĂ© su podcast en Spotify y desde entonces me ha atrapado. QuerĂa proponer como tema, un debate respecto a si las personas pueden cambiar ... Show More
16m 37s
May 2024
How much glue should you put in your pizza?
An internet breaking news story. As we told you last week, Google has begun offering AI-generated answers to search questions. But some answers, it turns out, are strange. Users were told, for instance, that glue was an appropriate ingredient for homemade pizza. We talk to report ... Show More
45m 44s