In a Metal Mood

How does genius emerge? Kicking off our summer series, Malcolm digs into the Revisionist History archive to revisit Elvis Costello’s song “Deportee” and explore the power of innovation. Get ad-free episodes to Revisionist History by subscribing to Pushkin+ on Apple Podcasts or Pu ... Show More

Starting next week, we revisit four of Malcolm’s favorite episodes from the Revisionist History archives, all about music.See omnystudio.com/listener for privacy information. 

In 2020, the Financial Times exposed a 2 billion euro fraud at Wirecard, a high-flying German fintech. Many thought that was the end of the story. But for reporter Sam Jones, it was just the beginning.On Hot Money: Agent of Chaos, from Pushkin Industries and the Financial Times, ... Show More

America loves to go nuts over new food trends and it turns out that the 20th century was a boon time for them. Revisit them with Josh and Chuck in this classic episode. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy ... Show More

Fast food restaurants have spread across the globe -- and this industry's effect goes far beyond convenient fries or refillable soda. In the second part of this two-part series, Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener fo ... Show More

One of the most diverse things about the U.S. is its food industry. Foodies obsessively seek out the “authentic” flavors of any given culture. But many of the foods brought to the U.S. via immigration were initially viewed with suspicion and disdain. Learn more about your ad-choi ... Show More

A caller reports her first-hand experience with a cult. A listener asks for more information on the bizarre rumors about a cheese conspiracy throughout the United States. A new experience with creepy social media prompts a reexamination of privacy and corporate spying. All this a ... Show More

It's a Ridiculous History takeover! In honor of International Women's Day, join the hosts of the podcast Stuff Mom Never Told You for this very special episode diving into the depths of history's most ridiculous beauty and fashion trends. Learn more about your ad-choices at https ... Show More

It’s Taco Tuesday! If you like eating tacos, you’re going to love learning all about them in this delectable episode. You’ll realize how much you’ve taken tacos for granted and just what a debt we owe our friends in Mexico for inventing them. Learn more about your ad-choices at h ... Show More

What took blue food so long to catch on? Today it’s all over the freezer aisle, in candies for kids, in tortilla chips, and novelty foods, but it wasn’t very long ago that food experts agreed: blue food was an impossible sell. Their best evidence was a study from the 1970’s in wh ... Show More

Hour 2 of A&G features Big Mac Secrets. We take a look at mental health and homelessness. The Queen needs to take a break. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 

Prison food is kind of a joke, like airplane food. But there are real consequences involved. Let's get into it in today's short stuff. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information. 

What we eat can say a lot about who we are and where we’re from. This week, Jonathan and comedian Chris Gethard face their fear of fancy restaurants as they try to eat their way through their class anxieties. Plus, an exploration of what it’s like when the government decides what ... Show More