logo
episode-header-image
Aug 2022
59m 35s

What Happened to Ronald McDonald? Part T...

iHeartPodcasts
About this episode

In a world where the iconic McDonald's arches became as recognizable as the Pope or Mickey Mouse, Ronald McDonald himself became synonymous with not just fast food -- but the United States, western imperialism and capitalism overall. In the second part of this episode, Ben, Max and returning special guest, the (ostensibly) reformed Jonathan Strickland, aka the Quizster, take a case-by-case look at the alleged causes of Ronald's demise, from anti-obesity activists to changing cultural tastes, a real-life clown terror craze, and more.

See omnystudio.com/listener for privacy information.

Up next
Jul 10
A Ridiculous History of "Fad Diets"
Everyone in the developed world knows someone who's tried a 'fad diet' -- these are the so-called miracle practices that promise to help people lose weight and keep it off, through any number of potentially dubious methods. But where did they come from? In today's episode, Ben, N ... Show More
43m 40s
Jul 8
A Titanic Disaster: That Time An Entire Production Crew Tripped Off Bad Chowder
James Cameron's Titanic was, by all accounts, a blockbuster success. And, like so many other masterpieces, the story of its creation is a tale all its own. In today's episode, Ben and Noel dive deep into a little-known disaster that struck the already-tense production: someone la ... Show More
44m 30s
Jul 3
CLASSIC: Back When the Rich Ate Corpses
Nowadays it's safe to say that cannibalism isn't a widely-accepted practice, but not so long ago it was considered the bleeding edge (get it?) in medicine throughout Western Europe. Join Ben and Noel as they explore the odd practice of consuming human body parts in hopes of curri ... Show More
36m 21s
Recommended Episodes
Jul 2020
McDonald's vs Burger King - Faites comme bon vous semble | 4
Nous sommes dans les années 1970, et les barons du burger se tournent vers la publicité télévisée pour faire grimper les profits en flèche. McDonald's mise sur une petite chanson et une petite danse pour lui donner un avantage concurrentiel, mais Burger King intensifie ses public ... Show More
22m 41s
Jul 2020
McDonald's vs Burger King - Frénésie de consommation | 3
Au milieu des années 60, les Américains ont développé un goût pour la nourriture rapide, délicieuse et abordable — et ils en demandent davantage. Les franchises américaines de restauration rapide — McDonald's, Burger King et Burger Chef — savent que si elles veulent nourrir l'Amé ... Show More
22m 41s
Jul 2020
McDonald's vs Burger King - Bataille des burgers | 5
Burger King est sous pression. McDonald's offre à la nation une nouvelle façon de manger du poulet et Wendy's se rapproche rapidement du numéro deux de la restauration rapide. Acculé au mur, Burger King s'apprête à mordre à l'hameçon avec une campagne publicitaire qui attaque dir ... Show More
24m 45s
Jul 2020
McDonald's vs Burger King - À plein pot | 2
Nous sommes à la fin des années 50 et les cuistots ont du pain sur la planche. Mais le désir de succès national de McDonald's et d’Insta-Burger King dépasse de loin leur capacité à le réaliser. Un meilleur hamburger ne suffira pas. De mauvais contrats, des équipements défectueux, ... Show More
24m 36s
Jul 2020
McDonald's vs Burger King - Le burger le plus rapide de l'Ouest | 1
Nous sommes en 1948, et quelque part au bord du désert de Mojave, un drive-in fait des vagues. Il s’agit du McDonald's—un restaurant atypique sans serveurs avec un service ultra rapide et des prix ridiculeusement bas.Cependant, les propriétaires de McDonald's ne rêvent pas aussi ... Show More
23m 22s
Dec 2020
The Wide World of Food Conspiracies, Part II
Food is one of the few things that unites the human species -- so it's no surprise the world of food is chock-full of conspiracies. In today's episode, the guys return to the world of conspiracy and cuisine, fielding some of the strangest, most disturbing urban legends and rumors ... Show More
1h 4m
Jan 2020
Fast food franchise
There are more than 36,000 McDonald's restaurants around the world - but if the McDonald brothers had had their way, that might never have happened. Tim Harford tells the story of how milkshake-mixer salesman Ray Kroc turned their burger business into a global giant, and explains ... Show More
9m 51s
Jun 2018
Clown Panic
Slate Plus members get ad-free podcasts and bonus episodes of shows like Dear Prudence and Slow Burn. Sign up now to listen and support our work.Decoder Ring is a podcast about cracking cultural mysteries. Every month host Willa Paskin,Slate’s TV critic, takes on a cultural quest ... Show More
38m 16s
May 2022
The first McDonald's in Moscow
Following the closure of McDonald’s in Russia, we’re going back to January 1990 when the global fast food giant opened its first restaurant in Moscow. In 2015, Mike Lanchin spoke to George Cohon, the man who brought the Big Mac to what was then the communist USSR, and to Sveta Po ... Show More
9m 2s