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51m 20s

BA Bake Club: Sweet Corn Butter Mochi Wi...

Bon Appétit
About this episode
There were anxious whispers behind the scenes ahead of the Bake Club July recipe reveal. Concerns floated around that it might have been a bit too esoteric. Sweet corn in a cake? And not just any cake but a delightfully bouncy butter mochi made with sweet rice flour. Senior Test Kitchen editors Shilpa Uskokovic and Jesse Szweczyk were bracing for the reactio ... Show More
Up next
Jul 7
BA Bake Club: Tiny Tomato Galettes
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Jun 2
BA Bake Club: Whole Lemon Bars
This month Bake Club is embracing every part of the lemon as co-host Jesse Szewczyk brings us his recipe for Whole Lemon Bars. “These lemon bars did not start as lemon bars,” confesses Jesse to co-host Shilpa Uskokovic. “They went through a journey. First, they were marshmallows… ... Show More
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