Somali cuisine is a mixture of many traditions, from meat prepared according to nomadic customs, to a spice mix made possible by medieval Indian Ocean trade routes. There are even pasta dishes, owing to Italian colonization until 1960 – and you’ll often find a banana served on the side. Ifrah F. Ahmed has made it her mission to document and preserve the food ... Show More
Mar 6
Danny Trejo, From Lockup to Donut Shop (Reheat)
Danny Trejo is a Hollywood legend. He's been in nearly 400 films, often playing the kinds of characters you wouldn't want meet in a dark alley. When he was in his seventies, his career took a turn: The L.A. native became a successful restaurateur. This new chapter is especially s ... Show More
31m 53s
Apr 2019
#104 - The Lazy Genius Makes Pizza (Part 1)
The only thing that comes close to Change Your Life Chicken in emails and DMs on Instagram is Pizza Fridays. Anytime I post my meal plan for #ItsMealPlanMonday and it says Pizza Friday, I get a ton of DMs asking for my favorite pizza recipe, my favorite pizza stone, my favorite s ... Show More
37m 7s
Sep 2024
Advice Line with Scott and Ally Svenson of MOD Pizza
<p>MOD Pizza founders Scott and Ally Svenson join Guy on the Advice Line, where they answer questions from three founders about strategic expansion, plus discuss MOD’s recent acquisition.</p><p>Today we meet Evan, who recently turned his Richmond-based pizza restaurant into a veg ... Show More
45m 51s
Feb 6
820: Cooking Questions with Lisa Donovan and We The Pizza with Muhammad Abdul-Hadi
This week, food columnist for The New York Times Magazine, Lisa Donovan, joins us to talk about what she's been cooking up recently and help answer our listeners' kitchen conundrums, from making the best tomato paste despite out-of-season tomatoes to using unsweetened chocolate i ... Show More
50m 18s
