logo
episode-header-image
May 2025
34m 4s

Neneh Cherry, tagliatelle with peas, cou...

Cold Glass Productions
About this episode
Angela and Nick welcome a music icon and major food lover to the table. Neneh Karlsson, better known as Neneh Cherry, is a singer, songwriter, broadcaster and activist. Cherry arrives at Dish HQ to talk about the paperback release of her memoir A Thousand Threads which recounts her life story through vivid tales of family, art, friendship and food. The book ... Show More
Up next
Feb 4
Stephen Graham and Erin Doherty enjoy a feast of dal gosht
The Golden Globe winners join us for a tasty Dish dinner. We return back from a break with a full table hosting two incredible actors, Stephen Graham and Erin Doherty. Just days after their Golden Globes success (where they both won awards for their roles in Adolescence), Stephen ... Show More
53m 11s
Jan 14
Helena Bonham Carter, cheese toasties with sticky shallots, and a prosecco
Comfort food and a bottomless snack bag for our season finale. Helena Bonham Carter is an award-winning English actress known for her incredible performances across films including the Harry Potter movies, Howards End, Planet of the Apes, Sweeney Todd, The King’s Speech and TV se ... Show More
39m 46s
Jan 7
Tim Key, sticky sausage & apple braise, and a beer
Bangers and mash in action for our first poet. Tim Key, an English poet, comedian, actor and screenwriter, joins Nick and Angela to fire up Dish in 2026. Last year was a huge one for Tim, made notable by the release of The Ballad Of Wallis Island, a film he stars in alongside bes ... Show More
56m 45s
Recommended Episodes
Nov 6
Sami Tamimi: Food, Memory & Culinary Identity | Sumud Podcast
This week on the Sumud Podcast, we sit down with Sami Tamimi, award-winning chef, author, and co-founder of Ottolenghi, to explore how heritage, hard work, and heart have shaped his life from Jerusalem to London’s kitchens. Sami Tamimi is a British-Palestinian chef and author who ... Show More
40m 43s
Apr 2025
Food is Political | Fadi Kattan
<p>Join us as we welcome renowned chef Fadi Kattan to Tarwida, diving deep into his rich family heritage and unique culinary journey. Fadi shares fascinating stories of his upbringing, the profound influence of his Teta’s kitchen, and his commitment to celebrating Palestinian cui ... Show More
53m 35s
Oct 2016
66. Alton Brown (Chef, Author) - Easy-Bake Oven/Hard Knock Life
Since 2008, Big Think has been sharing big ideas from creative and curious minds. The Think Again podcast takes us out of our comfort zone, surprising our guests and Jason Gots, your host, with unexpected conversation starters from Big Think’s interview archives. Cook, writer, an ... Show More
50m 11s
Sep 2025
Samin Nosrat
<p>Chef, host, and food writer Samin Nosrat (Salt Fat Acid Heat) joins Andy Richter to discuss her transition from chef and cookbook author to Netflix personality, what she learned at the legendary restaurant Chez Panisse, being "born into sadness," growing up with Persian cuisin ... Show More
1h 14m
Oct 2025
Ep. 474: Vegan Italian with Chef Tara
Tickets still available for Unleashing Your Manifestation Power NEXT WEEK Oct 17-19th http://jjflizanes.com/unleash- reach out and let me help you get here! Discover the delicious flavors of plant-based Italian cooking with more than 100 vegan recipes inspired by classic Italian ... Show More
59m 37s
Oct 2025
Palestine on a Plate | Joudie Kalla
<p>Born in Damascus, raised in London, and rooted in Palestine, chef, author, and activist Joudie Kalla speaks openly about living between worlds. Never fully belonging, yet finding a home through flavors, memories, and family stories. </p><p>Known for her celebrated books <i>Pal ... Show More
1h 3m
Oct 2023
S6 EP2: Mae Muller
Joining me this episode to discuss their travel and holiday stories is the brilliant singer/song-writer - Mae Muller. BIO: Holly Mae Muller (born 26 August 1997) is an English singer and songwriter. She first received mainstream recognition after releasing the single "Better Day ... Show More
31m 6s
Aug 2024
Sarah Raven, gardener and writer
Sarah Raven is one of Britain’s best known gardeners. Since her debut book, The Cutting Garden in 1996 she has written for national newspapers and magazines and shared her gardening knowledge as a broadcaster. Sarah’s love for gardening started with her family. Her father John wa ... Show More
51m 51s
Oct 2025
How to Make Boxed Pasta Taste Restaurant Quality with Michelin Chef Stefano Secchi
<p>Katie sits down with her friend and acclaimed Italian chef Stefano Secchi, owner of New York City’s Rezdora and Massara restaurants, to talk about his journey of growing up in his family’s Italian restaurant in Texas to training in world-famous restaurants in Italy. It was his ... Show More
35m 18s
Aug 2025
How to Make Cacio e Pepe Perfectly Every Time with Danny Freeman
<p>Katie sits down with Danny Freeman, the pasta-loving creator behind @dannylovespasta, to talk about his passion for all things carb-loaded and delicious. What started as a creative outlet during paternity leave from his job as a nonprofit lawyer—sharing pasta recipes while car ... Show More
45m 21s