Today
HTW Live: Busting the Myths of Irish Immigration — Recorded at the Tenement Museum
March 18, 1879. A crowd gathers around an indoor track in Brooklyn, NY, as an Irish immigrant named Bartholomew O’Donnell attempts a strange feat: walking 80 miles in 26 hours. Newspapers claim he’s eighty years old. Lap after lap, he circles the track: smoking a pipe, sipping ho ... Show More
40m 56s
Mar 12
From Radio Diaries: Orson Welles and the Blind Soldier
Why did Orson Welles take on a murder mystery? Listen for yourself. This week, we're sharing a special preview of Orson Welles and the Blind Soldier from the podcast Radio Diaries. In this series, we learn how Welles used his platform to shed light on a crime in a small, southern ... Show More
11m 5s
Apr 2025
How to Get Into ANY Restaurant, Why Michelin Stars Are Nonsense & Building a Billion Dollar Business
YERRR – the guys sat down with Mario Carbone to chop it up about the hustle behind building a restaurant empire. From old-school red sauce joints to celeb-packed hotspots, Mario breaks down the flavors, the business, and the pressure of keeping it all fresh. He talks about Michel ... Show More
2h 35m
Jul 2025
"The MICHELIN Guide is NOT about Luxury!" -Gwendal Poullennec 155, The International Director of The MICHELIN Guides
"The MICHELIN Guide is NOT about Luxury!" -Gwendal Poullennec 155, The International Director of The MICHELIN Guides Gwendal Poullennec, International Director of the MICHELIN Guide, has long been driven by a passion for gastronomy, travel, and hospitality. Since joining the Mich ... Show More
40m 28s
Oct 2025
Gordon Ramsay: The Golden Rule That Made the World's Most Iconic Chef
In high performance, we often celebrate success, the awards, the headlines, the restaurants, the fame. But for Gordon Ramsay, the real story lies in the struggle behind the spotlight.In this episode, Gordon Ramsay explores the true meaning of high performance, and the price of pe ... Show More
50m 34s
Sep 2025
Sunday Special: What Makes a Restaurant Great?
<p>This month, The Times released a list of the 50 best restaurants in America. The Food desk’s reporters, critics and editors crisscrossed the country from Portland, Ore., to Deer Isle, Maine, to scout places formal and casual, big and small, experimental and classic. Their surv ... Show More
1h 1m
Oct 2024
Info to Know: He's making luxury dining accessible to the everyday consumer
Listen and subscribe to Money Making Conversations on iHeartRadio, Apple Podcasts, Spotify, www.moneymakingconversations.com/subscribe/ or wherever you listen to podcasts. New Money Making Conversations episodes drop daily. I want to alert you, so you don’t miss out on expert ana ... Show More
24m 26s
Nov 2024
Season 8 - Episode 2 - Daniel Birk - Leading Michelin Kitchens !
Send a textIn this episode of the Chef JKP Podcast, host James Knight-Paccheco sits down with Daniel Birk, Executive Chef of Row on 45 and City Social, to explore his extraordinary culinary journey. From early food memories to leading Michelin-starred kitchens in Dubai, Daniel sh ... Show More
1h 52m
February 23, 2005. New York City's culinary elite gather at Gotham Hall. Tuxedoed waiters pass around champagne flutes and decadent hors d'oeuvres, as famous chefs like Eric Ripert and Anthony Bourdain pose for photos and gossip with their peers before the night’s main event: an announcement that could change their lives and the fate of America's dining scen ... Show More
