There’s a growing shift in consumer sentiment about the fast-food industry. As inflation pushes menu prices steadily upward, more people are asking themselves if that weekly trip to Taco Bell, Wendy’s, or KFC is still worth the cost. ‘Fast Company’ senior editor Christopher Zara breaks down the economics of fast food and discusses what companies are doing to ... Show More
Jan 2025
Teflon Son? How Softbank CEO Masayoshi Son’s legend keeps growing
On today’s episode, host Josh Christensen is joined by ‘Fast Company’ associate editor David Salazar to help break down the latest news in the world of business and innovation, including the fallout from DeepSeek’s LLM launch, the backtracked federal funding freeze, and the risin ... Show More
1 h
Dec 2024
Why the NFL, Universal Pictures, and erotic audio company Quinn made our Brands That Matter list
On today’s episode, Yaz and Josh are joined by ‘Fast Company’ senior staff editor Jeff Beer and ‘Fast Company’ associate editor David Salazar to discuss the annual Brands That Matter list. This year, the list includes not just such companies as Athletic Brewing, Quinn Erotic Audi ... Show More
1h 9m
Oct 2024
Why the ‘expensive fast food’ era will never end
The burger, a staple of American fast food, is quickly becoming a big ticket item. Inflation along with many factors ailing the farming and ranching processes ar emaking your regular cheap fast food burger cost a lot more. So what will it take to get burger prices down, and will ... Show More
16m 4s