On this episode of the podcast, I’m joined by Farida Ahmed, who is the General Manager of Frying Pan Adventures – Dubai's pioneer in food and culture walking tours. Now many culinary experts believe that the best way to experience the culture and heritage of a place is to go on a food tour. And at Frying Pan Adventures, Farida and her team have made it their ... Show More
Jan 30
Mexico is a dream for foodies
Welcome to the special Culinary Series of Travel Stories with Moush, where we explore the world through food.For the very first episode of this series, I am joined by Claudia de Britto, one of the most influential voices in global gastronomy. As the Gulf Academic Chair of MENA’s ... Show More
28m 15s
Nov 7
Inside the WORLD'S BEST HOTEL - Antonio Saponara, Capella Bangkok
Today, we’re stepping inside the world’s best hotel - Capella Bangkok - through the eyes of the man at the helm, Antonio Saponara, General Manager of this extraordinary property.Capella Bangkok has redefined luxury hospitality, blending impeccable service, stunning design, and an ... Show More
16m 19s
Oct 2025
Hong Kong is an experience like nowhere else - Sophie Toh, DNA Dubai
On the episode today, we’re joined by the dynamic Sophie Toh – Managing Director of DNA Middle East Sophie has worked with some of the most iconic names in luxury travel and brings with her a rare, behind-the-scenes understanding of how destinations and brands tell their stories ... Show More
24m 29s
Jul 2025
Exploring Omani & Zanzibari Food With Chef & Cookbook Author Dina Macki
In this episode of Matbakh, we're joined by Dina Macki, author of cookbook "Bahari: Recipes From an Omani Kitchen and Beyond," who shares insights into the unique flavors and culinary traditions of Omani and Zanzibari cuisines. Dina discusses her cultural heritage and diverse upb ... Show More
49m 23s
Apr 2025
Food is Political | Fadi Kattan
<p>Join us as we welcome renowned chef Fadi Kattan to Tarwida, diving deep into his rich family heritage and unique culinary journey. Fadi shares fascinating stories of his upbringing, the profound influence of his Teta’s kitchen, and his commitment to celebrating Palestinian cui ... Show More
53m 35s
Aug 2022
Sumac & Cooking in Bethlahem | Fadi Kattan
In this Matbakh event, we talked to Fadi Kattan about how his cuisine and savoir-faire combine worldly influences, a desire for perfection and a passion for the local terroir. When Fadi started his Fawda Restaurant in 2016, he created a cuisine honoring Palestine’s best produce w ... Show More
28m 42s
Nov 2023
Dubai Watch Week: Hind Seddiqi
<p>Join Luxury Unedited as we sit down with the remarkable Hind Seddiqi, a trailblazer in the world of elegance and sophistication. Explore the insights, inspirations, and stories behind the luxury landscape as we unravel the vision of this influential figure. Don’t miss this ext ... Show More
18m 48s
Jul 2024
Street Food in Cairo with Mariam Nezar: Kalam 5asa
Mariam Nezar, who goes by Mia, is co-founder of Bellies en-Route, which provides food tours of Cairo as well as cooking classes. Together, Edgar and Mia eat their way through the streets of downtown. Foul, taameya, molokheyya, koshary, and even cow brain are on the menu today!Get ... Show More
19m 21s
Nov 2024
Life as a Travel Filmmaker with Ryan Tu: Creativity, Travel, Gratitude and The Art of Authentic Storytelling
Ep 199: This week, Ceara has on filmmaker and photographer Ryan Tu, a travel videographer who works and lives remote all over the world. Ryan and Ceara are currently traveling together for a video shoot in Lake Como Italy, and they discuss their experiences working in this indust ... Show More
50m 8s