We all know the food we eat directly impacts our physical health. But that’s just the start of the story.
Food fuels our emotional well-being, connects us with one another, and fosters a key source of identity.
On this week’s episode of Well, Now we speak with award-winning food journalist Mary Beth Albright on her new book Eat & Flourish: How Food Supports ... Show More
Nov 19
ICYMI | The Two Internet Villains Staging a Comeback
On today’s episode host Kate Lindsay is joined by New York Magazine feature writer, Rebecca Jennings, to discuss the two internet villains currently trying to get back in the internet’s good graces. First, there’s former Try Guy Ned Fulmer, who was ousted from the group after hav ... Show More
49m 4s
Nov 12
ICYMI | Who TF Is Grammy-Nominated Alex Warren?
On today’s episode host Kate Lindsay is joined by Yahoo News senior entertainment writer, Kelsey Weekman, to answer the question on everyone’s lips: Who is Alex Warren and why is every store playing his music? The Hype House OG is nominated for Best New Artist at the Grammys, and ... Show More
43m 45s
Nov 2024
Well, Now: Being a “Likeable Badass” Could Improve Your Health
How do women gain social influence?
Understanding this is crucial because research shows they often face unique challenges in having their voices heard and their expertise recognized, even in highly qualified fields like medicine.
The consequences of this could be dire, both fo ... Show More
49m 19s
Jan 2024
We Need To Talk About Intuitive Eating
Introducing Pressure Cooker, a James Beard award-winning podcast about parenthood, feeding kids and how it all became so complicated from José Andrés Media. Hosted by veteran journalists Jane Black (also Longer Tables executive producer!) and Liz Dunn, Pressure Cooker explores th ... Show More
47m 34s
Nov 2024
1KHO 375: The Silent Threats in Our Food - Uncovering the Real Costs | Courtney Swan, Realfoodology
In this episode of The 1000 Hours Outside Podcast, Ginny Yurich hosts Courtney Swan, founder of Realfoodology, to explore the hidden realities of America's food industry. From the widespread use of glyphosate to the controversial roles of big food corporations, Courtney exposes h ... Show More
58m 7s
Jan 2025
"Stop Eating This CRAP!" – Paul Saladino DEMOLISHES Modern Diets, Processed Foods & Big Food Lies | PBD Podcast | Ep. 539
<p>Patrick Bet-David sits down with Dr. Paul Saladino, the Carnivore MD, for an EXPLOSIVE and SHOCKING discussion that uncovers the hidden dangers lurking in your diet, water, and everyday habits. </p>
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<p>Why are heart attacks skyrocketing? What’s REALLY behind the ... Show More
2h 5m
Jul 2024
2634: It’s Time for a New Relationship With Food by Leo Babauta of Zen Habits on Nutrition Advice
Discover all of the podcasts in our network, search for specific episodes, get the Optimal Living Daily workbook, and learn more at: OLDPodcast.com.
Episode 2634:
Leo Babauta from ZenHabits.net explores our complex relationship with food, emphasizing that food should be viewed pr ... Show More
11m 43s
Jul 2025
Courtney Swan On The Scary Truth About America’s Food System, Toxic Ingredients Hiding In Your Pantry, & How To Protect Your Health
#863: Join us as we sit down with Courtney Swan – passionate food activist & host of Realfoodology, a health & wellness podcast. Courtney is on a mission to fix America’s broken food system & is known for breaking down myths around nutrition, food policy, sustainability, & clean ... Show More
59m 22s
Jul 2024
Is your refrigerator running?
Fridges are our go-to way of storing food, but they’re not good for the planet or even good for a lot of our food. Gastropod’s Nicola Twilley, author of a new book on refrigeration, says there are chiller options for our cold storage challenges.
This episode was produced by Peter ... Show More
25m 39s