logo
episode-header-image
Jul 2024
31m 54s

444. U.S. Representative Jim McGovern on...

FOOD TANK
About this episode
tail spinning
Up next
Aug 6
567. A Conversation with Betty Kibaara on the Power of Regenerative School Meals
On Food Talk with Dani Nierenberg, Dani speaks with Betty Kibaara, Director for the Food Initiative at The Rockefeller Foundation, where she leads the implementation of the Regenerative School Meals Initiative in Africa. They discuss how school meals can do far more than feed chi ... Show More
40m 32s
May 21
556. Ebola Cases Rise, The Cuban Fuel Crisis becomes a Food Systems Crisis, and a Conversation with Dana Gunders and Emily Broad Leib on the Ways Are GLP-1s Changing Food Waste
On Food Talk with Dani Nierenberg, Dani speaks with Dana Gunders, President of ReFED, and Emily Broad Leib, Clinical Professor of Law and Director of Harvard Law School Center for Health Law and Policy Innovation. They discuss how the adoption of GLP-1 drugs is impacting food was ... Show More
41m 26s
May 14
555. Fiji Advances Organic Ag, East African School Meal Programs Grow, and a Conversation with Jordan Chamberlin on Helping Kenyan Farmers Manage Risk and Build Resilience
On Food Talk with Dani Nierenberg, Dani speaks with Jordan Chamberlin, an agricultural economist and a principal scientist at the International Maize and Wheat Improvement Center (CIMMYT). They talk about how new data and tools can help farmers manage risk, improving soil health ... Show More
30m 55s
Recommended Episodes
Aug 2020
A Primer on SNAP with Joel Berg of Hunger Free America
Americans aren't hungry because of drought or famine. Some say Americans are hungry because there isn't political will to make sure everyone is fed. How did we get here? In this episode, Tom Colicchio adds a chapter in his food policy primer season. He's joined by Joel Berg, CEO ... Show More
26m 25s
Dec 2024
Food & Hunger With Rein Paulsen
Jamie McGoldrick speaks with Rein Paulsen. He’s the Director of the Food and Agriculture Organization of the United Nations Office of Emergency and Resilience. They discuss how climate change and conflicts are impacting food security around the world. Jamie asks Rein about COP 29 ... Show More
39m 57s
Jun 2025
Tacos and Tariffs: A Capitol Encounter with Congresswoman Deborah Ross
Host Max Trujillo welcomes Congresswoman Deborah Ross for an insightful discussion. We explore topics such as North Carolina's vibrant food scene, the significance of Juneteenth, and the intersection between politics and the food and beverage industry. Congresswoman Ross shares h ... Show More
44m 28s
Mar 2024
BONUS INTERVIEW: Fighting food insecurity
Last week, I joined Tom Hall on WYPR FM (my local NPR station here in Baltimore), for a segment on Midday, a daily news and current events show. We discussed the recent announcement by the White House of an additional $1.7 billion dollar commitment to their ongoing campaign to re ... Show More
18m 6s
Jan 2020
Dear Sugars Presents: Food, We Need To Talk
<p>one woman's quest to end her war with food. Hosts Juna Gjata and Dr. Eddie Phillips wield solid science, medical knowledge, common sense and an endless supply of dad jokes to teach us how to eat better and feel better about it. Hint: it's not dieting. A new podcast from WBUR.< ... Show More
22m 42s
Sep 2020
World Central Kitchen CEO on feeding America
The FEED Act was introduced in May and would help put restaurant kitchens to work feeding vulnerable Americans, including children who can’t return to school. It counts celebrity chef and founder of World Central Kitchen José Andrés among its champions — but it’s stalled along wi ... Show More
14m 6s
Dec 2024
The great food rescue
The average American household throws away $200 of food each month. How can we get more food onto plates and less into landfills? This hour, changing the food system, from the farm to your kitchen. Guests include food waste expert Dana Gunders, social entrepreneur Jasmine Crowe-H ... Show More
51m 42s
Sep 2021
The Food Connection
Food is one of life's greatest pleasures, yet many of our food systems are flawed. This hour, TED speakers look to the past to reconnect with what we eat, and the present to reimagine our food future. Guests include forager Alexis Nikole Nelson, chef Sean Sherman, social entrepre ... Show More
49m 44s
Oct 2025
The Future of Food
Food is also what connects farming to human health and our natural environment. In this episode of The Science Behind Your Salad, we ask you to close your eyes and listen: the steady hum of bees, the deep boom of a rare bittern, and the people creating the future of the food on y ... Show More
27m 16s
Jul 2017
A path to food security & nutrition for refugees & immigrants in the U.S: Building an evidence base
What do we know and not know about how to improve food security and nutrition for refugees and immigrants in the U.S? On this episode of the META podcast, Rachel Dannefer, Director of Research & Evaluation for the Harlem Neighborhood Health Action Centers of the NYC Health Depart ... Show More
16m 14s