"God in a cup." "Perfection." "The world's best coffee." Panamanian geisha coffee has been called many things, but never Smithsonian Bird Friendly certified. That might soon change, however, as researchers from Smithsonian National Zoo and Conservation Biology Institute’s Migratory Bird Center find new ways to grow coffee in harmony with migratory songbirds. ... Show More
Oct 7
The Baby Elephant and The Elixir of Poo
When baby Asian elephant Linh Mai was born at the Smithsonian’s National Zoo, her mother rejected her. Then things got worse. Linh Mai couldn’t digest her formula, she was losing weight, and her care team was running out of time.Join us behind the scenes at the National Zoo to le ... Show More
35m 30s
Sep 2020
More Than A Buzz
In our day-to-day lives, it's a drink. But for some people, it is not as simple as that. It's a Sufi's spiritual companion, an Emirati's keeper of tradition, and a Yemeni's connection to his homeland. Today, we dive into three stories about coffee, exploring the tradition, cultur ... Show More
41m 28s
Nov 2022
Women’s Underappreciated Role on Coffee Farms
When you picture a coffee farmer, who do you have in mind? For many people, it will be Juan Valdez, the symbol of Colombia’s National Federation of Coffee Growers, with his thick moustache, sack of beans and trusty donkey.But women play a crucial role on coffee farms which often ... Show More
30m 49s
Oct 2025
The Future of Coffee Depends on Science - World Coffee Research | HANNA NEUSCHWANDER!
As climate change, disease, and shifting generations reshape coffee production, Hanna Neuschwander from World Coffee Research (WCR) joins us to unpack how genetics, collaboration, and innovation are securing the future of coffee. From varietal trials across 18 countries to the ra ... Show More
1h 24m