Tune in to hear Chris and Tim help listeners navigate the sense and sensibility of eating at the office and weigh the risks and rewards of drinking with clients. Is there a new sponsor on the horizon? Only time will tell … Segments in this episode Flabbergassed in Baltimore - “The new girl is stinking up our office!”Fishing for Sponsors: Freeze-dried crunchy ... Show More
Jun 2024
Make or Break Your Career at the Company Happy Hour
Happy hour is when the real business gets done. Corp and Natalie read through listener-submitted confessions that paint a startling picture of company drinking cultures. Brace yourself for stories of coworker hookups, drunken divulgences, face slaps, and a creative application of ... Show More
45m 36s
Aug 2018
Advice for Entrepreneurs In The Restaurant & Food Industry
<p>Coming from the wine & liquor industry, I thought this would be a really cool mashup to put togther, with tips from Marcus Samuelsson, Jon Taffer & more - we chop it up and talk about customer service, opening a new restaurant, marketing food products and more. </p>
17m 43s
Jun 2018
Food, food, and more food!
In this light-hearted episode taped a couple of weeks ago, Youngme, Mihir and Felix discuss the #eatclean movement, their most/least favorite food trends, and offer their After Hours picks for the week. Hosted on Acast. See acast.com/privacy for more information.
29m 24s
Nov 2019
The FOOD Episode!
In this special Thanksgiving edition taped a few days before the holiday, Youngme Moon , Felix Oberholzer-Gee , and Mihir Desai discuss all things food, including food halls, the plastic problem, vertical farming, CBD menu sightings, culinary tourism, and fast whiskey.Some Recent ... Show More
30m 53s
Dec 2023
Two food and drink indicators
Today on the show, we have two episodes from our daily podcast, The Indicator, about things we spend a lot of time thinking about this time of year: food and drink. First up, we explore how changes in economic conditions led to one of the U.K.'s iconic (and affordable) staple foo ... Show More
19m 5s