logo
episode-header-image
Aug 2018
17m 43s

Advice for Entrepreneurs In The Restaura...

Gary Vaynerchuk
About this episode

Coming from the wine & liquor industry, I thought this would be a really cool mashup to put togther, with tips from Marcus Samuelsson, Jon Taffer & more - we chop it up and talk about customer service, opening a new restaurant, marketing food products and more. 

Up next
Yesterday
Why I'm Building the Next Pokemon
In this episode of the GaryVee Audio experience, I go on live shopping streams to discuss the new set of VeeFriends Topps Chrome 2026 and what it means to me to be building the "next Pokemon." I also break down the rarity structure of the Topps Chrome set and encourage you to lea ... Show More
15m 59s
Jun 12
Social Media is Dead.
In this episode of the GaryVee Audio Experience, I talk about the massive shift from social media to interest media and why your brand needs to be obsessed with the end consumer. I encourage you to look past the "dirty data" and fake reports that are stalling our industry and sta ... Show More
30m 55s
Jun 11
Why Execution is the Game of Entrepreneurship with Jesse Itzler
In this episode of the GaryVee Audio Experience, I throw it back to a conversation with Jesse Itzler - the rapper behind the Knicks theme song - to discuss the importance of execution as an entrepreneur, the dedication it takes to be successful, and Jesse's origin story. Share th ... Show More
54m 49s
Recommended Episodes
Jan 2024
Start with a story, cook up success, w/Chef Marcus Samuelsson
<p>Telling a clear story about your product is a basic entrepreneurial skill. But to build enduring impact, you need to help amplify other stories — those that surround you in your community and your customers.&nbsp;</p><p>Marcus Samuelsson has done just this with beloved restaur ... Show More
35m 41s
Oct 2022
The Unintuitive Rule of Customization: Keep it Simple
<p>In this episode of the Learn with Shopify mini series we chat with Aaron Zack, the former vice president at Propeller Coffee Co to learn strategies for pivoting a wholesale food and beverage company online and the marketing tactics that helped to build and scale this arm of th ... Show More
20m 49s
May 2019
5: Disrupting an Ancient Industry by Thinking Differently with Daniel Santana and Chris Bossio
Today’s guests are harnessing technology to change the face of a blue-collar, brick and mortar business that’s been around for 7,000+ years : barbering. Daniel and Chris break down exactly how they opened their first barbershop in the Tampa Bay area, and how reinvesting the profi ... Show More
1h 14m
Nov 2023
Steer Your Restaurant Business Toward Success with These Tools and Insights
As a restaurant owner and the leader of your business, it is common to feel as if it’s the universe’s job to throw roadblocks in your way to discourage you and impede your progress. I’m here to encourage you and point you toward practical, actionable solutions that will help you ... Show More
25m 25s
Aug 2023
Fast Food Innovation
Cola-flavored ketchup, Taco Bell’s musical for Mexican Pizza, and McDonald’s Grimace Shake are just some of the ways that food companies are fighting for your attention. But does social media buzz translate to long-term sales? Mary Long caught up with David Henkes, Senior Princi ... Show More
20m 33s