The Evidence: Is the world becoming more...

<p>We live in a time of automation and robotics; the machines run the factories, and AI will soon take all the jobs. And yet, even today, there are certain niche jobs where only an animal will do. Comedian and biologist Simon Watt is out to meet some of them, and the people who t ... Show More

<p>The London Anatomy Office accepts around 350 human bodies donated for medical research and education annually. You may imagine that these bodies are presevered in chemicals for medical students to study over weeks and months. And some are. But many are used - almost fresh - to ... Show More

There can't be many people in the world who've saved lives in hospital emergency rooms and also helped care for the wellbeing of astronauts in space – but Kevin Fong’s career has followed a singular path: from astrophysics and trauma medicine, to working with NASA, to becoming an ... Show More

These days it can feel like anyone can be allergic to anything– with sensitivities ranging from common allergies to certain foods and animals to more unusual things, like semen or the chemicals used to treat leather. But is that true–ARE we becoming more allergic to things? What ... Show More

<p>Why is it that some people have allergies when others don’t, even if they’re in the same family? How do allergies work? Can you be allergic to water? Why are some people allergic to cats and dogs? Can you grow out of your allergies? We’re joined by pediatrician and allergy res ... Show More

Pollen counts are rising and more of us are experiencing hay fever symptoms than ever before. From airborne allergens to the food on our plates or the chemicals and plants that touch our skin, around 40% of the global population has some form of allergic disease. By 2030, today’s ... Show More

Certaines personnes ne se réjouissent pas du retour du beau temps car elles sont allergiques aux premiers soleils. Voici comment détecter cette allergie, encore appelée lucite estivale bénigne, et comment s'en protéger. 

It turns out that compounds in some raw fruits and vegetables mimic the compounds that cause seasonal allergies, and thus make you itchy when you eat them. Learn more about oral allergy syndrome in this episode of BrainStuff, based on this article: https://health.howstuffworks.co ... Show More

There's a lot of confusion over food allergies, intolerances, and other disorders with similar symptoms. So how can you tell the difference, and how many of us should be concerned? Learn more in this episode of BrainStuff. Learn more about your ad-choices at https://www.iheartpod ... Show More

Nut allergies are one of the most common types of food allergy seen in children and adults. Caused when the body’s immune system overreacts to proteins found in nuts or peanuts, it can lead to a range of symptoms from mild reactions to severe anaphylaxis that is life-threatening. ... Show More

What are the ways that patients fail breathing trials, and what can they tell us about how to optimize them for next time? 

<p>Have you ever hard of oral allergy syndrome? No? Well, you&apos;re not alone. My guest today will share some surprising facts about oral allergy syndrome, as well as cross-reactivity within allergies.</p> <p>My guest today, Rakhi Roy Chowdhury, holds a Master’s in Dietetics &a ... Show More