logo
episode-header-image
Sep 2023
26m 6s

Farmer's Island

CBC
About this episode
In tiny towns and massive cities across Canada, it can be typical—and legal—to have a vegetable patch or a few chickens. But Newfoundland and Labrador has what many see as strict and outdated rules when it comes to growing your own food. Ironically, or perhaps relatedly, the province also has some of the highest rates of food insecurity in Canada. It's all ... Show More
Up next
May 2024
The great baby last name debate
When Julia Pagel was seven months pregnant, she and her husband faced all the usual new parent decisions: making a birth plan, deciding which stroller to buy and whether to use reusable or disposable diapers.  However, there was one choice that was extra tricky for the two of the ... Show More
27m 13s
Nov 22
When a Unity Rally almost led to Quebec leaving Canada
<p>It was supposed to keep Canada together but a massive 1995 rally nearly did the opposite. </p><p><br></p><p>In 1995, Canada was on the verge of breaking up. The province of Quebec was about to vote on whether to become a sovereign nation. Just days before a referendum on that ... Show More
26m 38s
Nov 15
Here’s what northerns think we actually need to secure the North
<p>Russian trucks drive across Canada’s arctic. Foreign ships appear along our northern shores. For decades, it’s fallen on Tuktoyaktuk to be Canada’s watchful eyes in the Arctic.</p><p><br></p><p>But the recent surge of attention about arctic sovereignty and security from politi ... Show More
29m 42s
Recommended Episodes
Sep 2020
The trouble with Dutch cows
The Netherlands - small and overcrowded - is facing fundamental questions about how to use its land, following a historic court judgment forcing the state to take more urgent action to limit nitrogen emissions. Dutch nitrogen emissions - damaging the climate and biodiversity - ar ... Show More
26m 35s
Aug 2022
Women growing grain
<p>Most of us rely on farmers to produce our food and rising costs for farmers are leading to spiralling food prices. It's in part down to huge increases in the cost of fuel and fertiliser, shortages of labour and the pressures of a changing climate. Kim Chakanetsa talks to two w ... Show More
27m 26s
Sep 2020
The Trouble with Dutch Cows
The Netherlands - small and overcrowded - is facing fundamental questions about how to use its land, following a historic court judgment forcing the state to take more urgent action to limit nitrogen emissions. Dutch nitrogen emissions - damaging the climate and biodiversity - ar ... Show More
27m 54s
Apr 2023
John Moody on Practicing Regenerative Agricultural Judo
David Gornoski is joined by author, farmer, and speaker John Moody who tells the story of how he was able to heal his ulcers and discover regenerative agriculture. The conversation also covers the federal government's war on local farming, how government regulations are skewed to ... Show More
49m 36s
May 2018
Vlan #44 Santé, alimentaire et lobbying de l'industrie avec Isabelle Saporta
Bien manger aujourd’hui, c’est devenu un combat, nous voulons tous prendre soin de notre santé par l'alimentaire. Isabelle Saporta est une journaliste mais aussi une auteure spécialisée sur l’industrie agro-alimentaire et sur le bien manger donc. Elle a écrit le livre noir de l’a ... Show More
25 m
May 2024
Small American Farmers in Serious Crisis: The Back Story
<p>Please join me in welcoming Joel Salatin! Joel explains how all food is carefully sanctioned. With so many government, food, and zoning regulations, it’s very difficult for small farmers to enter the market. </p> <p><br></p> <p>To solve this problem, Joel started the Rogue Foo ... Show More
30m 24s
Jan 2020
100 – Who Are the Millennial Farmers?
Bite’s special 100th episode is all about young farmers. You’ll hear from all kinds of folks—from a fourth generation Japanese American fruit grower in California to a “party farmer” in Brooklyn—about what’s keeping them up at night, and what’s giving them hope. Plus, Leah Pennim ... Show More
27m 9s
Jan 2022
Pourquoi la pomme de terre fut-elle interdite en France ?
<p>Aujourd'hui, la pomme de terre est l'un des aliments les plus consommés dans notre pays. Mais il n'en a pas toujours été ainsi. Elle fut même interdite, durant quelques années, au milieu du XVIIIe siècle.</p><br><p>Un tubercule venant d'Amérique latine</p><br><p>La pomme de te ... Show More
1m 54s