Chunk Foods close to opening factory to ...

Pangram has raised $9 million to scale its AI detection software. The startup has also released a new AI text detection model, Pangram 4, and an AI image detection model in research preview. Learn more about your ad choices. Visit podcastchoices.com/adchoices 

Runlayer is suing Rippling after Rippling evaluated the startup's MCP gateway product and then opted to build one itself. Also, Ozlo unveiled Sleepbuds 2, an updated version of its original product that tackles key areas of improvement, including battery life, connectivity, and s ... Show More

Antares has raised $470 million to build small modular reactors — 100 kW to 1 MW — for U.S. Air Force bases. Also, fusion power startup Thea Energy snagged a $20 million award from ARPA-E to scale production of its high-temperature superconducting magnets. Learn more about your a ... Show More

Tyson Foods is participating in its own disruption by buying a stake in Beyond Meat, a plant-based "meat company." Alexis Christoforous sits down with Tom Hayes, CEO, to discuss the diversification from it's primary business - beef and chicken. See acast.com/privacy for privacy a ... Show More

Silicon Valley seems to be constantly pumping out "solutions" to fix our broken food system. The latest and greatest: cell-cultured meat — meat that's grown in vats, without needing to kill animals. Companies say their new techy meat will be safe and better for the planet than wh ... Show More

Plant-based meat substitutes have come a long way since frozen veggie patties with big chunks of carrots and sharpie grill marks. Now, companies like Impossible Foods are making plant-based burgers that look, smell, taste and bleed like real meat. In this Lab, Titi and Zakiya lea ... Show More

Verge editor-in-chief Nilay Patel talks to Impossible Foods CEO Patrick Brown about Impossible's mission to replace animal-derived meat worldwide and what that would mean for our climate and culture. Learn more about your ad choices. Visit podcastchoices.com/adchoices 

What seemed like science fiction just a few decades back, is increasingly becoming a reality. Early research pioneered by NASA on how to feed astronauts in long haul missions to planets like Mars brought closed loop systems and fermented ingredients to the spotlight. These system ... Show More

Plus, a hack at Volkswagen. Learn more about your ad choices. Visit podcastchoices.com/adchoices