Dylan chats with Rowan Jacobsen, a food journalist and host of the podcast called OBSESSION: Wild Chocolate. And he takes us on a journey that follows his multiyear quest into the Amazon rainforest to learn more about a mythical chocolate that has a dark history and the potential to save parts of the rainforest.
LEARN MORE: Check out Rowan's podcast here.
Jul 6
Beyond the Game: Monterrey Borderland Radio
Monterrey, Mexico is known for its mountains, its industry, and its close connection to the US. But Monterrey was also home to one of the first private radio stations, run by a man who would become known as the father of Mexican radio: Constantino de Tarnava. Historian Sonia Robl ... Show More
17m 18s
Jul 2017
Cuckoo For Cocoa: Journey To The Chocolate Forests Of South America
Where in the world does chocolate come from? And what in the world does eating it have to do with memory? Join Guy Raz and Mindy Thomas as they go cuckoo for cocoa on a wild expedition to a "chocolate forest" in South America! It's the latest in who, what, when, where, why, how a ... Show More
18m 53s
Jul 2024
Plants of the Gods: S6E1. Food of the Gods: The Ethnobotany of Chocolate
Today, we kick off Season 6 of Plants of the Gods, as host Dr. Mark Plotkin of the Amazon Conservation Team explores the fascinating history of cacao, highlighting its ancient origins in the Amazon rainforest and its transformation into the beloved chocolate consumed worldwide to ... Show More
33m 33s
Oct 2024
Italian sweets, chocolate, vanilla, jujubes
<p>Pastry chef Victoria Granof relishes the diverse, and often misunderstood, sweets of Sicily. Essayist and poet Aimee Nezhukumatathil explains the laborious process of cultivating vanilla and the fragile state of its existence. Rowan Jacobsen travels deep into the Bolivian Amaz ... Show More
59m 34s