Batch 20: Adventures Down Under

So you came for the whisky eh? Well, you'll just have to stay for the beer! This time, Boutique-y Dave and Dr. Whisky are joined by two leading voices in the beer community, Ren Navarro and Charlotte Cook. Together they discuss all things craft beer, that's the good, the bad, and ... Show More

We couldn't have picked two better guests with the recent news that Port Ellen, Brora, and Rosebank are set to reopen. Dr. Whisky and Boutique-y Dave are joined by none other than the legendary Colin Dunn of Diageo, and Gordon Dundas of Ian Mcleod Distillers. Past and future coll ... Show More

Dave and Sam are back in the realm of Irish Whiskey, for a St Patrick's Day special! Your hosts are joined by Alex Chasko of Teeling Irish Whiskey, and Stephanie Shen, pterodactyl enthusiast and ambassador for The Dead Rabbit Irish Whiskey. Along the way, Alex is bamboozled by a ... Show More

This week we hang out with David Kearns, of Maker's Mark, and talk about the bourbon renaissance that is happening around the world, while also learning about the history of the distillery. Learn More: Maker's Mark www.makersmark.com Bartender at Large Movie vimeo.com/ondemand/ba ... Show More

Shannon Mustipher, VP of Brands and Trade Development at Privateer Rum has a lot on her mind when it comes to the state of the industry and the state of sugarcane spirits. She sits down with Greg and Damon to talk rising prices behind the bar, how they’re affecting the guest expe ... Show More

Pull up a bar stool and prepare to open both your mind and your palate: it’s time to meet beer before it settled down into the fizzy brown brew we know and love today. The ales in this episode of Gastropod represent the future of flavor, but take their inspiration from the pre-in ... Show More

Ben guests stars along side Adam and Isadora to talk about all things booze - how to drink it, when not to drink it and how to be swept away in a deadly floor of porter ale. 

Monocle Radio’s Markus Hippi speaks to award-winning author Jon Bonné about his new two-book box set, Sally Howard takes us to Georgia where a new finding sheds light on the nation’s ancient winemaking traditions and we visit Sunny Hodge at his South London bar to discuss what’s ... Show More

After listening to chapter two of the best-selling book, The Way I Heard It, Mike and Chuck discuss three catastrophes and the role booze played in each of them, the joys of sharing shots with famous people, why Mike is NOT hosting one of the longest running TV shows in America, ... Show More

In this episode of Bartender at Large, we hang out with Sother Teague (Booker & Dax, Speakeasy Podcast) & Austin Hennelly (Mother of Pearl, Root & Bone) the creative minds behind the award-winning East Village bar, Amor y Amargo. This week, we have the chance to talk to them abou ... Show More

Harrison Snow and Brother Cleve sit down with the band to talk about their new venue, Lullaby; what it’s like to get a concept up and running during the pandemic; what they missed the most while everything was shut down and how to get things up and running again. Plus, Zoom cockt ... Show More

A collector’s set with a blanco, a reposado, and an a​​ñejo? Yeah, we’ve seen it before. A fragrance collector’s set with those three varieties? Now you’re talking! Joseph D. Solis of Maison Solis sits down with Greg and Damon to talk about growing up as a fragrance collector, mo ... Show More