Jan 2019

50s

Gnocchi (by Dara)

Fun Kids

About this episode

To make gnocchi, you will need:

gnocchi
sausages
vegtables
1tbsp of oil

You will also need a baking tray and oven gloves.

Put the gnocchi, sausages and vegetables on a baking tray and drizzle 1tbsp of oil over them.

Put the baking tray in the oven and leave them to roast for 20 minutes.

Remember to always get help from a grown-up when working in the kitchen.

Find more recipes and get cooking tips at FunKidsLive.com/cookschool

Join Fun Kids Podcasts+: https://funkidslive.com/plus

See omnystudio.com/listener for privacy information.

Up next

Mar 2026

Rhubarb (Fruit & Root Crew)

It’s April and Down on the Farm, our hero of the month is the rhubarb!Join Fun Kids Podcasts+: https://funkidslive.com/plusSee omnystudio.com/listener for privacy information.

5m 45s

Feb 2019

Pancakes (by Finn)

To make pancakes, you'll need: 1 cup of flour 1 cup of milk 2 eggs oil toppings You will also need a bowl and a pan. Put 1 cup of flour, 1 cup of milk and 2 eggs into a bowl and mix them to make pancake mix. Put oil into a pan and when hot pour the pancake mix onto the pan and fl ... Show More

54s

Feb 2019

Pizza Roll-Ups (by Finlay)

To make pizza roll ups, you will need: pizza dough sauce grated cheese toppings You will also need a knife, baking tray and oven gloves. Get some pizza dough and spead some sauce over it, then scatter some grated cheese and your choice of toppings. Roll the dough into a sausage s ... Show More

55s

Recommended Episodes

Jul 2025

Fregola With Grilled Courgettes, Tomatoes And Fennel Butter

Fennel butter 1 shallot, finely chopped 1 clove garlic, chopped 1 tablespoon olive oil 200ml dry white wine 250g soft butter Large handful fennel herb chopped ( substitute any soft herb like basil, chives, parsley etc)Cook the shallot and garlic in the oil until golden. Add the w ... Show More

9m 14s

Dec 2024

Pear and Chestnut Stuffing

2 pears, cored and chopped finely 2 sprigs rosemary, chopped 2 small onions, peeled and finely chopped 25g butter 500g sausage meat 35g chopped chestnut 75g breadcrumbs Handful chopped parsleyCook the onions gently in the butter until soft and golden and add the rosemary, cook fo ... Show More

6m 47s

Oct 2023

Parisian Gnocchi

Dave and Chris are joined by special guest Wylie Dufresne to cook and discuss one of his favorite holiday recipes: Parisian Gnocchi! Wylie explains the original recipe, then Dave and Chris describe their self-prescribed fusions for Japanese and Beijing-style fusions, respectively ... Show More

1h 9m

Aug 2019

Gnudi with sugo sauce and fried basil

<p>An Italian inspired treat</p>

7m 14s

Jan 2025

Potato, Mushroom Duxelle and Greens Pie with Pickled Walnut Ketchup

Flaky pastry225g plain flour 150g butter Pinch salt Cold water to bind Wrap the butter cling and place in freezer for 45 minutes. Mix the salt and flour together and then grate the butter from frozen into the bowl. Mix together then rub to breadcrumb consistency. Add cold water t ... Show More

11m 22s

Nov 2024

Christmas Vegetables

Braised carrots with leeks and sprouts 500g carrots, peeled and sliced thinly 2 onions, finely chopped 2 cloves garlic, minced 1 teaspoon fennel seeds, ground 25g butter 500ml vegetable stock 375g leeks, split, washed and chopped 500g sprouts, trimmed and cut in half through the ... Show More

10m 10s

Jul 2024

Garlic Pork Pintxos with Patatas Bravas

Garlic pork pintxos 8 wooden skewers 600g trimmed pork fillet cut into thin slices 2 teaspoons honey 1 tablespoon sherry vinegar 3 cloves garlic, minced 3 tablespoons oil Salt Mix the honey, vinegar, garlic and oil in a bowl. Mix the pork into the marinade and then thread onto th ... Show More

10m 44s

Aug 2025

Courgette Fritters with Tomato Salad

275g coarsely grated courgette 1 onion finely chopped 2 cloves garlic, minced 1 egg 75g plain flour 75g chickpea flour 1 teaspoon chipotle chilli paste ½ teaspoon seasalt Oil for cooking Mix the courgette, onion and garlic with salt. Add the egg, flours and chilli and mix to a ba ... Show More

8m 13s

Aug 2024

Pasta with Ham Broth, Leek, Late Summer Courgettes and Tomato Toasts

250g bite size pasta like macaroni, orzo 1 ham hock or 250g ham trimmings ( ask your butcher) 2 onions, coarsely chopped 1 stick celery, chopped 2 tablespoons oil 1 medium, leek, split washed and chopped 1 large courgette Bunch basil Bunch parsley 50g finely grated parmesanPour b ... Show More

7m 51s