Chef and restaurateur Asma Khan – owner of Darjeeling Express in London, and the first British chef to appear on Netflix’s ‘Chef’s Table’ – is this week’s diner.
Asma Khan’s new book ‘Ammu: Indian Home-Cooking To Nourish Your Soul’ is out now, published by Ebury Press. Buy it here.
Follow Asma on Twitter @Asma_KhanLDN and Instagram @asmakhanlondon.
Recorded and edited by Ben Williams for Plosive.
Artwork by Paul Gilbey (photography and design) and Amy Browne (illustrations).
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And go to our website www.offmenupodcast.co.uk for a list of restaurants recommended on the show.
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