logo
episode-header-image
Mar 2022
11m 14s

Gnudi with N’duja Tomato Sauce

Bbc Radio Ulster
About this episode
Gnudi with n’duja tomato sauce 
Up next
Aug 23
Oaty Apple Creams
Oat shells 75g rolled oats 50g plain flour 75g soft brown sugar 50g cold butter diced 1 teaspoon honey 1 egg yolkRub the oats, flour and butter together until the mixture resembles fine crumbs. Add the sugar, honey and egg yolk and mix to a dough. Lightly butter a 12 hole tartlet ... Show More
5m 33s
Aug 15
Courgette Fritters with Tomato Salad
275g coarsely grated courgette 1 onion finely chopped 2 cloves garlic, minced 1 egg 75g plain flour 75g chickpea flour 1 teaspoon chipotle chilli paste ½ teaspoon seasalt Oil for cooking Mix the courgette, onion and garlic with salt. Add the egg, flours and chilli and mix to a ba ... Show More
8m 13s
Aug 8
Savoury French Toast With Crab Salad, Pickled Radish, Dill Mayonnaise
RecipeHomemade mayonnaise 1 egg yolk 1 teaspoon Dijon mustard 1 tablespoon white wine or cider vinegar 200ml light vegetable oil or good local rapeseed oil Juice of 1 lemon ( keep the zest for the crab) Salt to taste Blend the egg yolk, mustard and vinegar together for a minute t ... Show More
4m 49s
Recommended Episodes
Apr 2024
Tomato Soup
Some people think tomato soup only exists to serve as a dipping sauce for grilled cheese, but Kenji and Deb are here to set them straight. A properly, lovingly made tomato soup — even with sad-looking supermarket tomatoes from February — can be a time portal, from the dreariest w ... Show More
41m 14s
Sep 2019
Ketchup
You love it. You put it on everything. But where does ketchup come from? In this episode of Invention, Robert and Joe explore the mysterious origins of everyone’s favorite sweet red sauce -- and consider the jaw-dropping fact that ketchup isn’t always red and isn’t always made fr ... Show More
1h 3m
Feb 2023
Sawbones: Ketchup
There are lots of things that aren’t medicine. Taxes. Pound cake. One thing that is definitely not a medicine but at a time was thought as one? Ketchup! Dr. Sydnee goes through ketchup’s journey from a fermented non-tomato condiment to the condiment we know and love, including it ... Show More
34m 34s
Jul 2023
La tomate indienne, victime de la mousson
En Inde, le prix de la tomate a été multiplié par trois sur l’ensemble du pays, à cause de précipitations exceptionnelles. Cela perturbe l’alimentation quotidienne des habitants et peut entrainer une inflation plus importante que prévue. La guerre de la tomate a commencé en Inde  ... Show More
1m 44s
Jul 7
Tomaten auf den Augen haben
Manche Menschen legen sich Gurken auf die Augen, um etwas für ihre Schönheit zu tun. Tomaten benutzt man dafür nicht. Trotzdem gibt es Leute, die Tomaten auf den Augen haben. Und das kann richtig gefährlich werden. 
1m 38s
Dec 2020
You Say Tomato, I Say Tomatillo
On this episode, Zarela & Aarón contrast the tomato with its relative, the tomatillo. They invite their friend - and favorite tomato farmer - Tim Stark of Eckerton Hill Farm to join the conversation and explain how he grows his delicious produce. Tim weighs in on how the heirloom ... Show More
43m 46s
Jul 2023
Tomato trouble
In today’s episode for 10th July 2023, we dive into what on earth is going on with tomato prices and explore whether there’s a solution to this problem. 
6m 55s
Jun 2024
Comment est née la sauce Worcestershire ?
Indispensable dans la recette du tartare, que serait le mythique Bloody-Mary sans elle ? On l’adore ou on la déteste, son nom est impossible ou presque à prononcer mais comment est née la sauce Worcestershire ?Au départ, Worcestershire, c’est un lieu ! "Shire", ça veut dire conté ... Show More
1m 55s