Creamy Chicken and Leek Soup with Basil ...

Recipe4 mackerel filleted, pin bones removed and trimmed ( ask your fishmonger) Oil for brushing Seasalt for seasoning Heat your barbecue or a hot pan ( if you’re worried the pan might stick, line the bottom with parchment paper). Brush the skin with oil and season with salt. Pla ... Show More

Recipe Salsa verde Handful basil Handful parsley Handful mint leaves 2 cornichon chopped 4 capers 1 teaspoon Dijon mustard 1 tablespoon white balsamic or lemon juice 75ml olive oil Salt and pepper to tasteBlend together500g lamb leg steaks Oil for rubbing Seasalt 500g baby potato ... Show More

RecipeSalsa verde:Handful basil Handful parsley Handful mint leaves 2 cornichon chopped 4 capers 1 teaspoon Dijon mustard 1 tablespoon white balsamic or lemon juice 75ml olive oil Salt and pepper to tasteBlend together500g lamb leg steaks Oil for rubbing Seasalt 500g baby potatoe ... Show More

Advanced. As the seasons change from Summer to Autumn, a certain recipe that I use starts to appear more often. Chicken soup. Ah, what a concept! It has been used for centuries by people who are ill; runny noses, coughs, and aches and pains disappear as this special liquid is dig ... Show More

Rachel Allen shows Jane Garvey how to cook seven minute chicken noodle soup. 

Today Julie Biuso has a recipe that is a great seasonal meal. It starts off in the pan but gets finished in the oven. Julie shares how to maker her recipe of chicken breasts with bacon and shallots. 

Clodagh McKenna shares her seasonal recipe for Kale, Bean and Winter Roots Soup 

Chetna Makan's twist on a traditional recipe 

Food 

Yasmin Khan's adaptable and refreshing recipe for a citrusy Palestinian salad.